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The Journal of the Association of Physicians of India
|
May 1, 1992
Hepatitis C virus
S Tripathi, K J Shetty
International Journal of Peptide and Protein Research
|
April 1, 1978
Effect of succinylation on the oligomeric structure of arachin
K J Shetty, M S Rao
International Journal of Peptide and Protein Research
|
January 1, 1977
Studies on groundnut proteins. VI. Isolation, characterisation and hydrogen ion titration of conarachin II
K J Shetty, M S Rao
Advances in Experimental Medicine and Biology
|
January 1, 1978
Yeast proteins: recovery, nutritional and functional properties
J E Kinsella, K J Shetty
Analytical Biochemistry
|
June 1, 1976
Studies on groundnut proteins. V. Physico-chemical properties of arachin prepared by different methods
K J Shetty, M S Rao
Indian Journal of Biochemistry & Biophysics
|
March 1, 1977
Studies on groundnut proteins: Part VII--Physico-chemical properties of conarachin II
K J Shetty, M S Rao
Biotechnology and Bioengineering
|
May 1, 1978
Effect of thiol reagents on extractability of protein from yeast
K J Shetty, J E Kinsella
Journal of Agricultural and Food Chemistry
|
November 1, 1975
Studies on groundnut proteins. IV. Effect of storage or proteolysis on the gel electrophoresis pattern of arachin
K J Shetty, M S Rao
Analytical Biochemistry
|
November 1, 1974
Studies on groundnut proteins. III. Physicochemical properties of arachin prepared by different methods
K J Shetty, M S Rao
Postgraduate Medicine
|
May 3, 2002
Unresolved issues in diabetes screening
Rakesh Biswas, Praveen Shankar, K J Shetty
Page
of 4
Search research articles
Search
Showing results (1-10 of 38) with videos related to
Sort By:
Page
of 4
The Journal of the Association of Physicians of India
|
May 1, 1992
Hepatitis C virus
S Tripathi, K J Shetty
International Journal of Peptide and Protein Research
|
April 1, 1978
Effect of succinylation on the oligomeric structure of arachin
K J Shetty, M S Rao
International Journal of Peptide and Protein Research
|
January 1, 1977
Studies on groundnut proteins. VI. Isolation, characterisation and hydrogen ion titration of conarachin II
K J Shetty, M S Rao
Advances in Experimental Medicine and Biology
|
January 1, 1978
Yeast proteins: recovery, nutritional and functional properties
J E Kinsella, K J Shetty
Analytical Biochemistry
|
June 1, 1976
Studies on groundnut proteins. V. Physico-chemical properties of arachin prepared by different methods
K J Shetty, M S Rao
Indian Journal of Biochemistry & Biophysics
|
March 1, 1977
Studies on groundnut proteins: Part VII--Physico-chemical properties of conarachin II
K J Shetty, M S Rao
Biotechnology and Bioengineering
|
May 1, 1978
Effect of thiol reagents on extractability of protein from yeast
K J Shetty, J E Kinsella
Journal of Agricultural and Food Chemistry
|
November 1, 1975
Studies on groundnut proteins. IV. Effect of storage or proteolysis on the gel electrophoresis pattern of arachin
K J Shetty, M S Rao
Analytical Biochemistry
|
November 1, 1974
Studies on groundnut proteins. III. Physicochemical properties of arachin prepared by different methods
K J Shetty, M S Rao
Postgraduate Medicine
|
May 3, 2002
Unresolved issues in diabetes screening
Rakesh Biswas, Praveen Shankar, K J Shetty
Page
of 4