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Nature Reviews. Endocrinology|January 22, 2022
The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseasesVasanti S Malik, Frank B HuThe American Journal of Clinical Nutrition|March 29, 2001
Dietary modulation of endothelial function: implications for cardiovascular diseaseA A Brown, F B HuMethods of Information in Medicine|April 29, 2000
A telemedicine management model based on message-trigger serviceB Hu, J Bai, D YeCurrent Atherosclerosis Reports|October 4, 2002
Dietary patterns and risk of hypertension, type 2 diabetes mellitus, and coronary heart diseaseMatthias B Schulze, Frank B HuNeuroscience|January 1, 1989
The effects of brainstem peribrachial stimulation on perigeniculate neurons: the blockage of spindle wavesB Hu, M Steriade, M DeschênesCurrent Nutrition Reports|November 27, 2013
Systems Epidemiology: A New Direction in Nutrition and Metabolic Disease ResearchMarilyn C Cornelis, Frank B HuWei Sheng Wu Xue Bao = Acta Microbiologica Sinica|June 1, 1991
[Study on ursodeoxycholic acid biotransformation by three strains of clostridia]A Huang, B Hu, D ZhouCirculation Research|May 28, 2016
Epidemiology of Obesity and Diabetes and Their Cardiovascular ComplicationsShilpa N Bhupathiraju, Frank B HuAnnual Review of Nutrition|May 1, 2012
Gene-environment interactions in the development of type 2 diabetes: recent progress and continuing challengesMarilyn C Cornelis, Frank B HuPhysiology & Behavior|February 9, 2010
Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidenceFrank B Hu, Vasanti S MalikPageof 226