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American Journal of Clinical Pathology
|
October 1, 1995
Severe intravascular hemolysis associated with brown recluse spider envenomation. A report of two cases and review of the literature
S T Williams, V K Khare, G A Johnston, et al.
Indian Journal of Dermatology
|
June 19, 2012
Terminal 4q deletion syndrome
C M Kuldeep, A K Khare, Anubhav Garg, et al.
Bioresource Technology
|
February 3, 2019
Thermozymes: Adaptive strategies and tools for their biotechnological applications
Sumit Kumar, Arun K Dangi, Pratyoosh Shukla, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
August 6, 2016
Biodegradation of 1,1,1-trichloro-2,2-bis(4-chlorophenyl) ethane (DDT) by using Serratia marcescens NCIM 2919
Jasneet Grewal, Amrik Bhattacharya, Sumit Kumar, et al.
Bioprocess and Biosystems Engineering
|
April 28, 2019
Production and characterization of glycolipid biosurfactant from Achromobacter sp. (PS1) isolate using one-factor-at-a-time (OFAT) approach with feasible utilization of ammonia-soaked lignocellulosic pretreated residues
Sam Joy, Pattanathu K S M Rahman, Sunil K Khare, et al.
Biotechnology Reports (Amsterdam, Netherlands)
|
May 17, 2021
Antimicrobial resistance in biofilms: Exploring marine actinobacteria as a potential source of antibiotics and biofilm inhibitors
Nikky Goel, Syeda Warisul Fatima, Sumit Kumar, et al.
Indian Dermatology Online Journal
|
December 4, 2018
A Randomized double Blind Controlled Study Comparing the Efficacy of Intralesional MMR Vaccine with Normal Saline in the Treatment of Cutaneous Warts
Chesta Agrawal, Kapil Vyas, Asit Mittal, et al.
Food Chemistry
|
July 8, 2023
Monitoring the lipid oxidation and fatty acid profile of oil using algorithm-assisted surface-enhanced Raman spectroscopy
Tanya Nagpal, Vikas Yadav, Sunil K Khare, et al.
Journal of Food Science
|
November 23, 2021
Trans fatty acids in food: A review on dietary intake, health impact, regulations and alternatives
Tanya Nagpal, Jatindra K Sahu, Sunil K Khare, et al.
Phytochemistry
|
November 25, 2003
Pregnanes and pregnane glycosides from Marsdenia roylei
Vijay S Gupta, Alok Kumar, Desh Deepak, et al.
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Search research articles
Search
Showing results (121-130 of 198) with videos related to
Sort By:
Page
of 20
American Journal of Clinical Pathology
|
October 1, 1995
Severe intravascular hemolysis associated with brown recluse spider envenomation. A report of two cases and review of the literature
S T Williams, V K Khare, G A Johnston, et al.
Indian Journal of Dermatology
|
June 19, 2012
Terminal 4q deletion syndrome
C M Kuldeep, A K Khare, Anubhav Garg, et al.
Bioresource Technology
|
February 3, 2019
Thermozymes: Adaptive strategies and tools for their biotechnological applications
Sumit Kumar, Arun K Dangi, Pratyoosh Shukla, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
August 6, 2016
Biodegradation of 1,1,1-trichloro-2,2-bis(4-chlorophenyl) ethane (DDT) by using Serratia marcescens NCIM 2919
Jasneet Grewal, Amrik Bhattacharya, Sumit Kumar, et al.
Bioprocess and Biosystems Engineering
|
April 28, 2019
Production and characterization of glycolipid biosurfactant from Achromobacter sp. (PS1) isolate using one-factor-at-a-time (OFAT) approach with feasible utilization of ammonia-soaked lignocellulosic pretreated residues
Sam Joy, Pattanathu K S M Rahman, Sunil K Khare, et al.
Biotechnology Reports (Amsterdam, Netherlands)
|
May 17, 2021
Antimicrobial resistance in biofilms: Exploring marine actinobacteria as a potential source of antibiotics and biofilm inhibitors
Nikky Goel, Syeda Warisul Fatima, Sumit Kumar, et al.
Indian Dermatology Online Journal
|
December 4, 2018
A Randomized double Blind Controlled Study Comparing the Efficacy of Intralesional MMR Vaccine with Normal Saline in the Treatment of Cutaneous Warts
Chesta Agrawal, Kapil Vyas, Asit Mittal, et al.
Food Chemistry
|
July 8, 2023
Monitoring the lipid oxidation and fatty acid profile of oil using algorithm-assisted surface-enhanced Raman spectroscopy
Tanya Nagpal, Vikas Yadav, Sunil K Khare, et al.
Journal of Food Science
|
November 23, 2021
Trans fatty acids in food: A review on dietary intake, health impact, regulations and alternatives
Tanya Nagpal, Jatindra K Sahu, Sunil K Khare, et al.
Phytochemistry
|
November 25, 2003
Pregnanes and pregnane glycosides from Marsdenia roylei
Vijay S Gupta, Alok Kumar, Desh Deepak, et al.
Page
of 20