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Environmental Microbiology|February 3, 2005
Bacterial diversity promotes community stability and functional resilience after perturbationM S Girvan, C D Campbell, K Killham, et al.
Oral Microbiology and Immunology|January 24, 2007
Salivary nitrate--an ecological factor in reducing oral acidityH Li, I Thompson, P Carter, et al.
Applied and Environmental Microbiology|August 1, 1992
Detection of a single genetically modified bacterial cell in soil by using charge coupled device-enhanced microscopyD J Silcock, R N Waterhouse, L A Glover, et al.
Microbial Ecology|August 10, 2006
Influence of nematodes on resource utilization by bacteria--an in vitro studyD Standing, O G G Knox, C E Mullins, et al.
The Journal of Applied Bacteriology|October 1, 1993
Construction and detection of bioluminescent strains of Bacillus subtilisN Cook, D J Silcock, R N Waterhouse, et al.
Environmental Toxicology and Chemistry|November 9, 2001
A novel toxicity fingerprinting method for pollutant identification with lux-marked biosensorsN L Turner, A Horsburgh, G I Paton, et al.
FEMS Microbiology Letters|April 21, 2001
Construction of a modified mini-Tn5 luxCDABE transposon for the development of bacterial biosensors for ecotoxicity testingH J Weitz, J M Ritchie, D A Bailey, et al.
Journal of Applied Microbiology|January 17, 2009
Leaching of bioluminescent Escherichia coli O157:H7 from sheep and cattle faeces during simulated rainstorm eventsA P Williams, H Gordon, D L Jones, et al.
Annals of Botany|January 17, 2004
Root border cells take up and release glucose-CV E C Stubbs, D Standing, O G G Knox, et al.
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