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Journal of Nutritional Science and Vitaminology|October 1, 1990
Dietary protein influences polyunsaturated fatty acid patterns of rat tissue lipidsK Koba, M SuganoBioscience, Biotechnology, and Biochemistry|June 19, 2016
Impact of Dietary Protein on Polyunsaturated Fatty Acid Desaturation in Rats Fed Diets Rich in α-Linolenic AcidA Ikeda, K Koba, M SuganoThe Journal of Nutrition|May 1, 1988
Protein-fat interaction on serum cholesterol level, fatty acid desaturation and eicosanoid production in ratsM Sugano, T Ishida, K KobaThescientificworldjournal|June 14, 2003
The potential of NO3--N utilization by a woody shrub species Lindera triloba: a cultivation test to estimate the saturation point of soil NO3--N for plantsL Koyama, N Tokuchi, M Hirobe, et al.Lipids|May 1, 1993
Effects of dietary proteins on linoleic acid desaturation and membrane fluidity in rat liver microsomesK Koba, K Wakamatsu, K Obata, et al.Annual International Conference of the IEEE Engineering in Medicine and Biology Society. IEEE Engineering in Medicine and Biology Society. Annual International Conference|December 3, 2025
Observation of Collective Migration of Vascular Endothelial Cells Exposed to Lipopolysaccharide and HypoxiaK Sone, K Koba, S Sampei, et al.Bioscience, Biotechnology, and Biochemistry|September 1, 1992
Effects of alpha-tocopherol and tocotrienols on blood pressure and linoleic acid metabolism in the spontaneously hypertensive rat (SHR)K Koba, K Abe, I Ikeda, et al.Auris, Nasus, Larynx|January 1, 1984
Two cases of nasopharyngeal angiofibroma--effect of preoperative transarterial embolizationT Ikawa, K Koba, N Tanaka, et al.Journal of Endodontics|November 1, 1995
Effect of calcium hydroxide paste dressing on uninstrumented root canal wallH Wakabayashi, S Morita, K Koba, et al.Pageof 3