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Scandinavian Journal of Immunology|January 27, 2015
Characterization of the Immunogenicity and Allergenicity of Two Cow's Milk Hydrolysates--A Study in Brown Norway RatsK L Bøgh, V Barkholt, C B Madsen
Clinical and Experimental Allergy : Journal of the British Society for Allergy and Clinical Immunology|August 20, 2009
Digested Ara h 1 has sensitizing capacity in Brown Norway ratsK L Bøgh, S Kroghsbo, L Dahl, et al.
Molecular Immunology|May 5, 2012
IgE epitopes of intact and digested Ara h 1: a comparative study in humans and ratsK L Bøgh, H Nielsen, C B Madsen, et al.
Molecular Immunology|December 25, 2013
IgE versus IgG4 epitopes of the peanut allergen Ara h 1 in patients with severe allergyK L Bøgh, H Nielsen, T Eiwegger, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|May 29, 2024
Allergenicity assessment of new or modified protein-containing food sources and ingredientsR W R Crevel, K Verhoeckx, K L Bøgh, et al.
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