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K L Fritsche

Showing results (11-20 of 33) with videos related to

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Journal of Interferon & Cytokine Research : the Official Journal of the International Society for Interferon and Cytokine Research|May 1, 1997
Dietary fish oil enhances circulating interferon-gamma in mice during listeriosis without altering in vitro production of this cytokineK L Fritsche, C Feng, J N Berg
Journal of Interferon & Cytokine Research : the Official Journal of the International Society for Interferon and Cytokine Research|February 27, 1999
Dietary omega-3 polyunsaturated fatty acids reduce IFN-gamma receptor expression in miceC Feng, D H Keisler, K L Fritsche
Journal of Animal Science|July 1, 1993
Enrichment of omega-3 fatty acids in suckling pigs by maternal dietary fish oil supplementationK L Fritsche, S C Huang, N A Cassity
The Journal of Nutrition|July 1, 1997
Fish oil source differentially affects rat immune cell alpha-tocopherol concentrationS O McGuire, D W Alexander, K L Fritsche
Poultry Science|March 1, 1991
Effect of dietary fat source on antibody production and lymphocyte proliferation in chickensK L Fritsche, N A Cassity, S C Huang
The Journal of Nutrition|June 1, 1992
Dietary fat influences Ia antigen expression and immune cell populations in the murine peritoneum and spleenS C Huang, M L Misfeldt, K L Fritsche
The Journal of Nutrition|April 1, 1992
Dietary (n-3) fatty acid and vitamin E interactions in rats: effects on vitamin E status, immune cell prostaglandin E production and primary antibody responseK L Fritsche, N A Cassity, S C Huang
Poultry Science|May 1, 1991
Effect of dietary fats on the fatty acid compositions of serum and immune tissues in chickensK L Fritsche, N A Cassity, S C Huang
Clinical Science (London, England : 1979)|January 1, 1997
Dietary fish oil reduces survival and impairs bacterial clearance in C3H/Hen mice challenged with Listeria monocytogenesK L Fritsche, L M Shahbazian, C Feng, et al.
Journal of Animal Science|August 7, 1999
Effect of vitamin E and selenium on iron utilization in neonatal pigsG M Hill, J E Link, L Meyer, et al.
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
Journal of Interferon & Cytokine Research : the Official Journal of the International Society for Interferon and Cytokine Research|May 1, 1997
Dietary fish oil enhances circulating interferon-gamma in mice during listeriosis without altering in vitro production of this cytokineK L Fritsche, C Feng, J N Berg
Journal of Interferon & Cytokine Research : the Official Journal of the International Society for Interferon and Cytokine Research|February 27, 1999
Dietary omega-3 polyunsaturated fatty acids reduce IFN-gamma receptor expression in miceC Feng, D H Keisler, K L Fritsche
Journal of Animal Science|July 1, 1993
Enrichment of omega-3 fatty acids in suckling pigs by maternal dietary fish oil supplementationK L Fritsche, S C Huang, N A Cassity
The Journal of Nutrition|July 1, 1997
Fish oil source differentially affects rat immune cell alpha-tocopherol concentrationS O McGuire, D W Alexander, K L Fritsche
Poultry Science|March 1, 1991
Effect of dietary fat source on antibody production and lymphocyte proliferation in chickensK L Fritsche, N A Cassity, S C Huang
The Journal of Nutrition|June 1, 1992
Dietary fat influences Ia antigen expression and immune cell populations in the murine peritoneum and spleenS C Huang, M L Misfeldt, K L Fritsche
The Journal of Nutrition|April 1, 1992
Dietary (n-3) fatty acid and vitamin E interactions in rats: effects on vitamin E status, immune cell prostaglandin E production and primary antibody responseK L Fritsche, N A Cassity, S C Huang
Poultry Science|May 1, 1991
Effect of dietary fats on the fatty acid compositions of serum and immune tissues in chickensK L Fritsche, N A Cassity, S C Huang
Clinical Science (London, England : 1979)|January 1, 1997
Dietary fish oil reduces survival and impairs bacterial clearance in C3H/Hen mice challenged with Listeria monocytogenesK L Fritsche, L M Shahbazian, C Feng, et al.
Journal of Animal Science|August 7, 1999
Effect of vitamin E and selenium on iron utilization in neonatal pigsG M Hill, J E Link, L Meyer, et al.
Pageof 4