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The Journal of Biological Chemistry|November 29, 1996
A sulfhydryl oxidase from chicken egg whiteK L Hoober, B Joneja, H B White, et al.
The Journal of Biological Chemistry|July 31, 1999
Sulfhydryl oxidase from egg white. A facile catalyst for disulfide bond formation in proteins and peptidesK L Hoober, S L Sheasley, H F Gilbert, et al.
The Journal of Biological Chemistry|November 5, 1999
Homology between egg white sulfhydryl oxidase and quiescin Q6 defines a new class of flavin-linked sulfhydryl oxidasesK L Hoober, N M Glynn, J Burnside, et al.
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