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K Serrano de la Hoz

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Food Chemistry|June 11, 2014
Effect of vine foliar treatments on the varietal aroma of Monastrell winesA I Pardo-García, K Serrano de la Hoz, A Zalacain, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
Spraying ozonated water on Bobal grapevines: Effect on grape qualityA Campayo, K Serrano de la Hoz, M M García-Martínez, et al.
Pageof 1

Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Food Chemistry|June 11, 2014
Effect of vine foliar treatments on the varietal aroma of Monastrell winesA I Pardo-García, K Serrano de la Hoz, A Zalacain, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
Spraying ozonated water on Bobal grapevines: Effect on grape qualityA Campayo, K Serrano de la Hoz, M M García-Martínez, et al.
Pageof 1