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American Journal of Health Promotion : AJHP|February 15, 2014
A multicenter randomized controlled trial of a nutrition intervention program in a multiethnic adult population in the corporate setting reduces depression and anxiety and improves quality of life: the GEICO studyUlka Agarwal, Suruchi Mishra, Jia Xu, et al.Health Expectations : an International Journal of Public Participation in Health Care and Health Policy|July 3, 2018
Pre-adolescent children's experiences of receiving diabetes-related support from friends and peers: A qualitative studyDavid Rankin, Jeni Harden, Katharine D Barnard, et al.American Journal of Lifestyle Medicine|February 21, 2025
A Randomized, Crossover Trial of a Nutritional Intervention for Rheumatoid ArthritisNeal D Barnard, Susan Levin, Lee Crosby, et al.Journal of the Academy of Nutrition and Dietetics|December 8, 2020
Blood Type Is Not Associated with Changes in Cardiometabolic Outcomes in Response to a Plant-Based Dietary InterventionNeal D Barnard, Emilie Rembert, Amber Freeman, et al.Diabetes Technology & Therapeutics|February 21, 2013
Social networking and understanding alcohol-associated risk for people with type 1 diabetes: friend or foe?Emma Jones, Julia M A Sinclair, Richard I G Holt, et al.European Journal of Clinical Nutrition|August 15, 2013
Nutrient intake in the GEICO multicenter trial: the effects of a multicomponent worksite interventionS Mishra, N D Barnard, J Gonzales, et al.European Journal of Clinical Nutrition|May 23, 2013
A multicenter randomized controlled trial of a plant-based nutrition program to reduce body weight and cardiovascular risk in the corporate setting: the GEICO studyS Mishra, J Xu, U Agarwal, et al.Nutrients|March 16, 2019
Fat Quantity and Quality, as Part of a Low-Fat, Vegan Diet, Are Associated with Changes in Body Composition, Insulin Resistance, and Insulin Secretion. A 16-Week Randomized Controlled TrialHana Kahleova, Adela Hlozkova, Rebecca Fleeman, et al.Applied Neuropsychology|November 30, 1999
Does process-specific slowing account for cognitive deficits in Lyme disease?D A Pollina, L E Elkins, N K Squires, et al.Nutrition (Burbank, Los Angeles County, Calif.)|August 25, 2004
Effects of a low-fat vegan diet and a Step II diet on macro- and micronutrient intakes in overweight postmenopausal womenGabrielle M Turner-McGrievy, Neal D Barnard, Anthony R Scialli, et al.Pageof 32