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Microbiology (Reading, England)|October 1, 1996
Mutational analysis and chemical modification of Cys24 of lactococcin B, a bacteriocin produced by Lactococcus lactisK Venema, M H Dost, G Venema, et al.
Nederlands Tijdschrift Voor Geneeskunde|July 10, 2003
[Biosensors for continuous glucose and lactate monitoring]J Korf, R G Tiessen, K Venema, et al.
Beneficial Microbes|February 19, 2025
Gut microbiota composition of lean and obese Lebanese individualsM Abou-Samra, K Venema, C Ayoub Moubareck, et al.
Beneficial Microbes|July 29, 2021
Lean and obese microbiota: differences in <i>in vitro</i> fermentation of food-by-productsC Bussolo de Souza, S M I Saad, K Venema
Beneficial Microbes|January 15, 2025
The prebiotic landscape: history, health and physiological benefits, and regulatory challenges - an IPA perspective part 1S H Saville, J A Younes, G Paraskevakos, et al.
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