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Journal of Dairy Science|May 21, 2005
Economic returns to Holstein and Jersey herds under multiple component pricingK W Bailey, C M Jones, A J HeinrichsJournal of Dairy Science|May 4, 2015
Effect of colostrum heat treatment and bacterial population on immunoglobulin G absorption and health of neonatal calvesS L Gelsinger, C M Jones, A J HeinrichsJournal of Dairy Science|January 27, 2004
Effects of mannan oligosaccharide or antibiotics in neonatal diets on health and growth of dairy calvesA J Heinrichs, C M Jones, B S HeinrichsJournal of Dairy Science|May 21, 2013
Short communication: effects of level of rumen-degradable protein and corn distillers grains in corn silage-based diets on milk production and ruminal fermentation in lactating dairy cowsG I Zanton, A J Heinrichs, C M JonesJournal of Dairy Science|May 23, 2016
A meta-analysis of the effects of preweaned calf nutrition and growth on first-lactation performanceS L Gelsinger, A J Heinrichs, C M JonesJournal of Dairy Science|April 26, 2020
Effect of converting weaned dairy calves from a component-fed diet to a total mixed ration on growth and nutrient digestibilityL K Mitchell, C M Jones, A J HeinrichsVeterinary Microbiology|October 25, 2008
Control of heifer mastitis by nutritionA J Heinrichs, S S Costello, C M JonesLivestock Science|April 15, 2020
The effects of a prebiotic supplement (Prebio Support) on fecal and salivary IgA in neonatal dairy calvesV C Quezada-Mendoza, A J Heinrichs, C M JonesJournal of Dairy Science|October 23, 2010
Evaluation of calf milk pasteurization systems on 6 Pennsylvania dairy farmsJ A Elizondo-Salazar, C M Jones, A J HeinrichsJournal of Dairy Science|April 6, 2015
Technical note: Comparison of radial immunodiffusion and ELISA for quantification of bovine immunoglobulin G in colostrum and plasmaS L Gelsinger, A M Smith, C M Jones, et al.Pageof 31