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K Wells

Showing results (601-610 of 687) with videos related to

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The American Journal of Clinical Nutrition|September 11, 2019
Body mass index trajectories in early childhood in relation to cardiometabolic risk profile and body composition at 5 years of ageRasmus Wibaek, Dorte Vistisen, Tsinuel Girma, et al.
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association|September 15, 2012
Thrombocytopenia and in-hospital mortality risk among ischemic stroke patientsJason J Sico, Michael S Phipps, John Concato, et al.
Endocrinology, Diabetes & Metabolism|January 31, 2025
The Role of Serum Free Fatty Acids in Endothelium-Dependent Microvascular FunctionAlexander E Sullivan, Meaghan C S Courvan, Aaron W Ada, et al.
The British Journal of Nutrition|November 18, 2024
Associations of fat and fat-free mass at birth and accretion from 0 to 5 years with cognitive function at later childhood: the Ethiopian infant anthropometry and body composition birth cohortRahma Ali, Beakal Zinab, Bikila S Megersa, et al.
Journal of Sport and Health Science|January 11, 2020
Adolescents' perspectives on a school-based physical activity intervention: A mixed method studyStephanie T Jong, Caroline H D Croxson, Cornelia Guell, et al.
Clinical Epigenetics|November 25, 2025
DNA methylation and telomere length in 2-5 year olds with intrauterine preeclampsia exposure: a P4 sub-studyJason P Ross, Benjamin J Varley, Jadon K Wells, et al.
The American Journal of Clinical Nutrition|March 19, 2021
Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore dietsMałgorzata A Desmond, Jakub G Sobiecki, Maciej Jaworski, et al.
The Journal of Nutrition|June 21, 2019
Higher Weight and Weight Gain after 4 Years of Age Rather than Weight at Birth Are Associated with Adiposity, Markers of Glucose Metabolism, and Blood Pressure in 5-Year-Old Ethiopian ChildrenRasmus Wibaek, Tsinuel Girma, Bitiya Admassu, et al.
Hispanic Health Care International : the Official Journal of the National Association of Hispanic Nurses|May 30, 2020
Development of a Group-Based Community Health Worker Intervention to Increase Colorectal Cancer Screening Among LatinosC L De La Torre, J N Dumbauld, J Haughton, et al.
Plos One|May 27, 2021
Spatiotemporal patterns of variability in the abundance and distribution of winter-spawned pelagic juvenile rockfish in the California CurrentJohn C Field, Rebecca R Miller, Jarrod A Santora, et al.
Pageof 69

Showing results (601-610 of 687) with videos related to

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Pageof 69
The American Journal of Clinical Nutrition|September 11, 2019
Body mass index trajectories in early childhood in relation to cardiometabolic risk profile and body composition at 5 years of ageRasmus Wibaek, Dorte Vistisen, Tsinuel Girma, et al.
Journal of Stroke and Cerebrovascular Diseases : the Official Journal of National Stroke Association|September 15, 2012
Thrombocytopenia and in-hospital mortality risk among ischemic stroke patientsJason J Sico, Michael S Phipps, John Concato, et al.
Endocrinology, Diabetes & Metabolism|January 31, 2025
The Role of Serum Free Fatty Acids in Endothelium-Dependent Microvascular FunctionAlexander E Sullivan, Meaghan C S Courvan, Aaron W Ada, et al.
The British Journal of Nutrition|November 18, 2024
Associations of fat and fat-free mass at birth and accretion from 0 to 5 years with cognitive function at later childhood: the Ethiopian infant anthropometry and body composition birth cohortRahma Ali, Beakal Zinab, Bikila S Megersa, et al.
Journal of Sport and Health Science|January 11, 2020
Adolescents' perspectives on a school-based physical activity intervention: A mixed method studyStephanie T Jong, Caroline H D Croxson, Cornelia Guell, et al.
Clinical Epigenetics|November 25, 2025
DNA methylation and telomere length in 2-5 year olds with intrauterine preeclampsia exposure: a P4 sub-studyJason P Ross, Benjamin J Varley, Jadon K Wells, et al.
The American Journal of Clinical Nutrition|March 19, 2021
Growth, body composition, and cardiovascular and nutritional risk of 5- to 10-y-old children consuming vegetarian, vegan, or omnivore dietsMałgorzata A Desmond, Jakub G Sobiecki, Maciej Jaworski, et al.
The Journal of Nutrition|June 21, 2019
Higher Weight and Weight Gain after 4 Years of Age Rather than Weight at Birth Are Associated with Adiposity, Markers of Glucose Metabolism, and Blood Pressure in 5-Year-Old Ethiopian ChildrenRasmus Wibaek, Tsinuel Girma, Bitiya Admassu, et al.
Hispanic Health Care International : the Official Journal of the National Association of Hispanic Nurses|May 30, 2020
Development of a Group-Based Community Health Worker Intervention to Increase Colorectal Cancer Screening Among LatinosC L De La Torre, J N Dumbauld, J Haughton, et al.
Plos One|May 27, 2021
Spatiotemporal patterns of variability in the abundance and distribution of winter-spawned pelagic juvenile rockfish in the California CurrentJohn C Field, Rebecca R Miller, Jarrod A Santora, et al.
Pageof 69