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Applied and Environmental Microbiology|March 4, 2000
Prevention of yeast spoilage in feed and food by the yeast mycocin HMKK F Lowes, C A Shearman, J Payne, et al.
Chemistry Central Journal|February 9, 2011
Cacao seeds are a "Super Fruit": A comparative analysis of various fruit powders and productsStephen J Crozier, Amy G Preston, Jeffrey W Hurst, et al.
Organic Letters|March 30, 2012
Synthesis of the bacteriocin glycopeptide sublancin 168 and S-glycosylated variantsYves S Y Hsieh, Brendan L Wilkinson, Mitchell R O'Connell, et al.
Otolaryngology--Head and Neck Surgery : Official Journal of American Academy of Otolaryngology-Head and Neck Surgery|February 5, 2008
Cost savings associated with post-thyroidectomy parathyroid hormone levelsValerie Cote, Noah Sands, Michael P Hier, et al.
The International Journal of Medical Robotics + Computer Assisted Surgery : MRCAS|November 7, 2017
Trends in the diffusion of robotic surgery: A retrospective observational studyHani J Marcus, Archie Hughes-Hallett, Christopher J Payne, et al.
Journal of Agricultural and Food Chemistry|August 20, 2008
Impact of alkalization on the antioxidant and flavanol content of commercial cocoa powdersKenneth B Miller, William Jeffery Hurst, Mark J Payne, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 1, 1992
Short term benefits of post-operative oral dietary supplements in surgical patientsS K Rana, J Bray, N Menzies-Gow, et al.
Chemmedchem|June 1, 2010
Inhibition studies of Mycobacterium tuberculosis salicylate synthase (MbtI)Alexandra Manos-Turvey, Esther M M Bulloch, Peter J Rutledge, et al.
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