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Brain Research Bulletin|June 28, 2001
Microinjection of arginine vasopressin into the central nucleus of amygdala suppressed nociceptive jaw opening reflex in freely moving ratsD K Ahn, K H Kim, J S Ju, et al.
Hepato-Gastroenterology|March 28, 2001
Practical guidelines for the preservation of the pancreaticoduodenal arteries during duodenum-preserving resection of the head of the pancreas: clinical experience and a study using resected specimens from pancreaticoduodenectomyS W Kim, K H Kim, J Y Jang, et al.
Molecular Endocrinology (Baltimore, Md.)|December 1, 1994
TAK1: molecular cloning and characterization of a new member of the nuclear receptor superfamilyT Hirose, W Fujimoto, T Tamaai, et al.
Physical Review Letters|August 25, 2004
Charge-density waves survive the Pauli paramagnetic limitR D McDonald, N Harrison, L Balicas, et al.
The Journal of Antimicrobial Chemotherapy|December 1, 1992
Development of new antibiotic resistance in methicillin-resistant but not methicillin-susceptible Staphylococcus aureusS J Wadsworth, K H Kim, V Satishchandran, et al.
Interventional Neuroradiology : Journal of Peritherapeutic Neuroradiology, Surgical Procedures and Related Neurosciences|July 3, 2010
Anatomical and clinical outcomes after endovascular treatment for unruptured cerebral aneurysms. A single-center experienceB J Kwon, M H Han, C W Oh, et al.
Transplantation Proceedings|April 21, 2015
Clinical assessment of lipid profiles in live kidney donorsY E Yoon, K H Choi, K H Kim, et al.
AJR. American Journal of Roentgenology|March 1, 1997
Metallic stents in malignant biliary obstruction: prospective long-term clinical resultsB H Lee, D H Choe, J H Lee, et al.
Archives of Pharmacal Research|January 6, 1999
Coupled column chromatography in chiral separation of salmeterolK H Kim, H W Yun, H J Kim, et al.
Letters in Applied Microbiology|August 28, 2009
Combined effect of organic acids and supercritical carbon dioxide treatments against nonpathogenic Escherichia coli, Listeria monocytogenes, Salmonella typhimurium and E. coli O157:H7 in fresh porkY M Choi, O Y Kim, K H Kim, et al.
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