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Kai Fan

Showing results (1-10 of 584) with videos related to

Pageof 59
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World Journal of Gastroenterology|January 31, 2002
Regulatory effects of lipopolysaccharide in murine macrophage proliferationKai Fan
Computational Intelligence and Neuroscience|November 8, 2021
Image Quality Evaluation of Sanda Sports Video Based on BP Neural Network PerceptionKai Fan, Xiaoye Gu
Critical Reviews in Food Science and Nutrition|February 17, 2018
Recent developments in the food quality detected by non-invasive nuclear magnetic resonance technologyKai Fan, Min Zhang
Journal of Environmental Management|March 25, 2016
Consistency between health risks and microbial response mechanism of various petroleum components in a typical wastewater-irrigated farmlandJuan Zhang, Shu-kai Fan
Journal of Hazardous Materials|August 16, 2016
Influence of PAH speciation in soils on vegetative uptake of PAHs using successive extractionJuan Zhang, Shu-Kai Fan
The American Journal of Emergency Medicine|October 19, 2020
Amiodarone and/or lidocaine for cardiac arrest: A Bayesian network meta-analysisHongli Zhao, Kai Fan, Guilong Feng
Bioorganic & Medicinal Chemistry Letters|May 10, 2006
Critical modifications of the ISO-1 scaffold improve its potent inhibition of macrophage migration inhibitory factor (MIF) tautomerase activityKai Fan Cheng, Yousef Al-Abed
Journal of Clinical Medicine Research|December 2, 2014
Artery of percheron occlusion in an elderly male: a case reportYuh-Ming Chang, Yang-Kai Fan
Critical Reviews in Food Science and Nutrition|October 20, 2022
Recent advances in polysaccharide-based edible coatings for preservation of fruits and vegetables: A reviewJiaxin Wu, Liang Zhang, Kai Fan
Ultrasonics Sonochemistry|November 21, 2021
Ultrasound and its combined application in the improvement of microbial and physicochemical quality of fruits and vegetables: A reviewKai Fan, Jiaxin Wu, Libing Chen
Pageof 59

Showing results (1-10 of 584) with videos related to

Sort By:
Pageof 59
World Journal of Gastroenterology|January 31, 2002
Regulatory effects of lipopolysaccharide in murine macrophage proliferationKai Fan
Computational Intelligence and Neuroscience|November 8, 2021
Image Quality Evaluation of Sanda Sports Video Based on BP Neural Network PerceptionKai Fan, Xiaoye Gu
Critical Reviews in Food Science and Nutrition|February 17, 2018
Recent developments in the food quality detected by non-invasive nuclear magnetic resonance technologyKai Fan, Min Zhang
Journal of Environmental Management|March 25, 2016
Consistency between health risks and microbial response mechanism of various petroleum components in a typical wastewater-irrigated farmlandJuan Zhang, Shu-kai Fan
Journal of Hazardous Materials|August 16, 2016
Influence of PAH speciation in soils on vegetative uptake of PAHs using successive extractionJuan Zhang, Shu-Kai Fan
The American Journal of Emergency Medicine|October 19, 2020
Amiodarone and/or lidocaine for cardiac arrest: A Bayesian network meta-analysisHongli Zhao, Kai Fan, Guilong Feng
Bioorganic & Medicinal Chemistry Letters|May 10, 2006
Critical modifications of the ISO-1 scaffold improve its potent inhibition of macrophage migration inhibitory factor (MIF) tautomerase activityKai Fan Cheng, Yousef Al-Abed
Journal of Clinical Medicine Research|December 2, 2014
Artery of percheron occlusion in an elderly male: a case reportYuh-Ming Chang, Yang-Kai Fan
Critical Reviews in Food Science and Nutrition|October 20, 2022
Recent advances in polysaccharide-based edible coatings for preservation of fruits and vegetables: A reviewJiaxin Wu, Liang Zhang, Kai Fan
Ultrasonics Sonochemistry|November 21, 2021
Ultrasound and its combined application in the improvement of microbial and physicochemical quality of fruits and vegetables: A reviewKai Fan, Jiaxin Wu, Libing Chen
Pageof 59