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Kaijun Niu

Showing results (251-260 of 279) with videos related to

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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 5, 2019
Relationship between serum levels of immunoglobulins and metabolic syndrome in an adult population: A population study from the TCLSIH cohort studyXiaotong Wang, Jingzhu Fu, Yeqing Gu, et al.
The British Journal of Nutrition|July 20, 2017
Increased serum ferritin levels are independently associated with carotid atherosclerosis in womenHaiyan Xu, Yanqi Song, Jing Xu, et al.
Journal of Affective Disorders|December 3, 2014
Soft drink consumption is associated with depressive symptoms among adults in ChinaBin Yu, Haiyan He, Qing Zhang, et al.
Journal of Affective Disorders|April 26, 2022
Green tea consumption and risk of depressive symptoms: Results from the TCLSIH Cohort StudyXinrong Dong, Yeqing Gu, Sabina Rayamajhi, et al.
The British Journal of Nutrition|September 26, 2022
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort studyShunming Zhang, Huiping Li, Ge Meng, et al.
Diabetes Research and Clinical Practice|June 29, 2016
The predictive value of mean serum uric acid levels for developing prediabetesQing Zhang, Xue Bao, Ge Meng, et al.
International Journal of Food Sciences and Nutrition|November 9, 2021
The association between daily yogurt consumption and serum lipid profiles in the general adult population: the TCLSIH cohort studyYeqing Gu, Shinan Gan, Shanshan Bian, et al.
Depression and Anxiety|April 21, 2016
NUT CONSUMPTION IS ASSOCIATED WITH DEPRESSIVE SYMPTOMS AMONG CHINESE ADULTSQian Su, Bin Yu, Haiyan He, et al.
Scientific Reports|September 14, 2017
Effects of protease-treated royal jelly on muscle strength in elderly nursing home residents: A randomized, double-blind, placebo-controlled, dose-response studyGe Meng, Honglei Wang, Yinghua Pei, et al.
International Journal of Food Sciences and Nutrition|April 11, 2022
The longitudinal associations between sweet potato intake and the risk of non-alcoholic fatty liver disease: the TCLSIH cohort studyHonghao Yang, Tingjing Zhang, Sabina Rayamajhi, et al.
Pageof 28

Showing results (251-260 of 279) with videos related to

Sort By:
Pageof 28
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 5, 2019
Relationship between serum levels of immunoglobulins and metabolic syndrome in an adult population: A population study from the TCLSIH cohort studyXiaotong Wang, Jingzhu Fu, Yeqing Gu, et al.
The British Journal of Nutrition|July 20, 2017
Increased serum ferritin levels are independently associated with carotid atherosclerosis in womenHaiyan Xu, Yanqi Song, Jing Xu, et al.
Journal of Affective Disorders|December 3, 2014
Soft drink consumption is associated with depressive symptoms among adults in ChinaBin Yu, Haiyan He, Qing Zhang, et al.
Journal of Affective Disorders|April 26, 2022
Green tea consumption and risk of depressive symptoms: Results from the TCLSIH Cohort StudyXinrong Dong, Yeqing Gu, Sabina Rayamajhi, et al.
The British Journal of Nutrition|September 26, 2022
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease: results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort studyShunming Zhang, Huiping Li, Ge Meng, et al.
Diabetes Research and Clinical Practice|June 29, 2016
The predictive value of mean serum uric acid levels for developing prediabetesQing Zhang, Xue Bao, Ge Meng, et al.
International Journal of Food Sciences and Nutrition|November 9, 2021
The association between daily yogurt consumption and serum lipid profiles in the general adult population: the TCLSIH cohort studyYeqing Gu, Shinan Gan, Shanshan Bian, et al.
Depression and Anxiety|April 21, 2016
NUT CONSUMPTION IS ASSOCIATED WITH DEPRESSIVE SYMPTOMS AMONG CHINESE ADULTSQian Su, Bin Yu, Haiyan He, et al.
Scientific Reports|September 14, 2017
Effects of protease-treated royal jelly on muscle strength in elderly nursing home residents: A randomized, double-blind, placebo-controlled, dose-response studyGe Meng, Honglei Wang, Yinghua Pei, et al.
International Journal of Food Sciences and Nutrition|April 11, 2022
The longitudinal associations between sweet potato intake and the risk of non-alcoholic fatty liver disease: the TCLSIH cohort studyHonghao Yang, Tingjing Zhang, Sabina Rayamajhi, et al.
Pageof 28