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IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
January 24, 2017
Joint Patch and Multi-label Learning for Facial Action Unit and Holistic Expression Recognition
Kaili Zhao, Wen-Sheng Chu, Fernando De la Torre, et al.
Medicinal Research Reviews
|
April 30, 2025
Harnessing the Power of Natural Products for Targeted Protein Degradation
Bo Zhu, Zheng Wu, Yiwen Shou, et al.
Archives of Virology
|
February 15, 2019
The complete genome sequence of Escherichia phage SRT7, a novel T7-like phage
Kaili Zhao, Shukai Song, Zhipeng Zhao, et al.
International Journal of Biological Macromolecules
|
June 11, 2016
Characterization and functional properties of mango peel pectin extracted by ultrasound assisted citric acid
Miaomiao Wang, Bohui Huang, Chuanhui Fan, et al.
Eating and Weight Disorders : EWD
|
June 17, 2022
Ugly food, not eat: the eating intention of emotional eater for different esthetic food
Chenjing Wu, Xiaoling Liang, Kaili Zhao, et al.
Pharmacological Research
|
May 6, 2024
Targeting LRP6: A new strategy for cancer therapy
Wei Xue, Bo Zhu, Kaili Zhao, et al.
DNA and Cell Biology
|
February 21, 2020
Research Progress on the Molecular Mechanism by Which Depression Affects Bone Metabolism
Haiming Gao, Chenyi Huang, Kaili Zhao, et al.
Biotechnology for Biofuels
|
August 28, 2019
Normal transcription of cellulolytic enzyme genes relies on the balance between the methylation of H3K36 and H3K4 in <i>Penicillium oxalicum</i>
Yanan Li, Yueyan Hu, Zhu Zhu, et al.
Breast Cancer Research and Treatment
|
May 31, 2018
Syntenin1/MDA-9 (SDCBP) induces immune evasion in triple-negative breast cancer by upregulating PD-L1
Jing Liu, Yanfang Yang, Hongwei Wang, et al.
Appetite
|
May 13, 2022
Does a beautiful environment make food better - The effect of environmental aesthetics on food perception and eating intention
Chenjing Wu, Hongyan Zhu, Chuangbing Huang, et al.
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of 3
Search research articles
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Showing results (11-20 of 27) with videos related to
Sort By:
Page
of 3
IEEE Transactions on Image Processing : a Publication of the IEEE Signal Processing Society
|
January 24, 2017
Joint Patch and Multi-label Learning for Facial Action Unit and Holistic Expression Recognition
Kaili Zhao, Wen-Sheng Chu, Fernando De la Torre, et al.
Medicinal Research Reviews
|
April 30, 2025
Harnessing the Power of Natural Products for Targeted Protein Degradation
Bo Zhu, Zheng Wu, Yiwen Shou, et al.
Archives of Virology
|
February 15, 2019
The complete genome sequence of Escherichia phage SRT7, a novel T7-like phage
Kaili Zhao, Shukai Song, Zhipeng Zhao, et al.
International Journal of Biological Macromolecules
|
June 11, 2016
Characterization and functional properties of mango peel pectin extracted by ultrasound assisted citric acid
Miaomiao Wang, Bohui Huang, Chuanhui Fan, et al.
Eating and Weight Disorders : EWD
|
June 17, 2022
Ugly food, not eat: the eating intention of emotional eater for different esthetic food
Chenjing Wu, Xiaoling Liang, Kaili Zhao, et al.
Pharmacological Research
|
May 6, 2024
Targeting LRP6: A new strategy for cancer therapy
Wei Xue, Bo Zhu, Kaili Zhao, et al.
DNA and Cell Biology
|
February 21, 2020
Research Progress on the Molecular Mechanism by Which Depression Affects Bone Metabolism
Haiming Gao, Chenyi Huang, Kaili Zhao, et al.
Biotechnology for Biofuels
|
August 28, 2019
Normal transcription of cellulolytic enzyme genes relies on the balance between the methylation of H3K36 and H3K4 in <i>Penicillium oxalicum</i>
Yanan Li, Yueyan Hu, Zhu Zhu, et al.
Breast Cancer Research and Treatment
|
May 31, 2018
Syntenin1/MDA-9 (SDCBP) induces immune evasion in triple-negative breast cancer by upregulating PD-L1
Jing Liu, Yanfang Yang, Hongwei Wang, et al.
Appetite
|
May 13, 2022
Does a beautiful environment make food better - The effect of environmental aesthetics on food perception and eating intention
Chenjing Wu, Hongyan Zhu, Chuangbing Huang, et al.
Page
of 3