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American Journal of Lifestyle Medicine|July 21, 2025
The Hospital Menu as a Tool for Nutrition Education for Patients, Healthcare Workers, and the Broader Hospital CommunityJennifer Utter, Kaitlin Brennan, Sally McCray
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia|April 3, 2025
Quantifying and describing production waste in two urban healthcare centres with differing foodservice modelsNathan Cook, Joanna Habel, Sally McCray, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|June 22, 2026
Association between availability of gluten-free menu options and nutritional intake of hospital inpatients: an observational studyTri Tong, Jennifer Utter, Sally McCray, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|June 25, 2026
Patient Nutritional Intake and Experiences With Two Models of Texture Modified Food Preparation in Hospital: A Pilot StudyKaitlin Brennan, Jennifer Utter, Ruby-Rose Carnes, et al.
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