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Food & Function
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October 18, 2023
Critical review of the phytochemical profiles and health-promoting effects of the edible mushroom <i>Armillaria mellea</i>
Kaiyuan Huang, Baojun Xu
Food Chemistry
|
November 26, 2022
Discrimination on potential adulteration of extra virgin olive oils consumed in China by differential scanning calorimeter combined with dimensionality reduction classification techniques
Kaiyuan Huang, Peihao Zhong, Baojun Xu
Medicine
|
April 4, 2020
Cell-Block cytology in diagnosis of primary central nervous system lymphoma: A case report
Kaiyuan Huang, Lei Zhou, Ying Tong
Sensors (Basel, Switzerland)
|
March 30, 2023
UAV-Aided Dual-User Wireless Power Transfer: 3D Trajectory Design and Energy Optimization
Xiaogang Gou, Zhaojie Sun, Kaiyuan Huang
Current Research in Food Science
|
November 17, 2022
Critical review on chemical compositions and health-promoting effects of mushroom <i>Agaricus blazei</i> Murill
Kaiyuan Huang, Hesham R El-Seedi, Baojun Xu
International Journal of Environmental Research and Public Health
|
July 27, 2022
Exe-Muscle: An Exercised Human Skeletal Muscle Gene Expression Database
Kaiyuan Huang, Jingwen Song, Weishuai Kong, et al.
Sensors (Basel, Switzerland)
|
August 12, 2022
Sparse Space Shift Keying Modulation with Enhanced Constellation Mapping
Tiebin Wang, Kaiyuan Huang, Min Liu, et al.
ACS Applied Materials & Interfaces
|
December 25, 2019
Ultrastretchable Liquid Metal Electrical Conductors Built-in Cloth Fiber Networks for Wearable Electronics
Meilian Ou, Wangkang Qiu, Kaiyuan Huang, et al.
The Journal of Gene Medicine
|
June 26, 2020
miR-877-5p alleviates chondrocyte dysfunction in osteoarthritis models via repressing FOXM1
Shaobo Zhu, Yu Deng, Hui Gao, et al.
Open Forum Infectious Diseases
|
March 31, 2022
Intraventricular Plus Systemic Antibiotic Therapy for Treating Polymyxin-Resistant <i>Klebsiella pneumoniae</i> Ventriculitis: A Case Report
Hao Wang, Qian Zhou, Kaiyuan Huang, et al.
Page
of 8
Search research articles
Search
Showing results (1-10 of 79) with videos related to
Sort By:
Page
of 8
Food & Function
|
October 18, 2023
Critical review of the phytochemical profiles and health-promoting effects of the edible mushroom <i>Armillaria mellea</i>
Kaiyuan Huang, Baojun Xu
Food Chemistry
|
November 26, 2022
Discrimination on potential adulteration of extra virgin olive oils consumed in China by differential scanning calorimeter combined with dimensionality reduction classification techniques
Kaiyuan Huang, Peihao Zhong, Baojun Xu
Medicine
|
April 4, 2020
Cell-Block cytology in diagnosis of primary central nervous system lymphoma: A case report
Kaiyuan Huang, Lei Zhou, Ying Tong
Sensors (Basel, Switzerland)
|
March 30, 2023
UAV-Aided Dual-User Wireless Power Transfer: 3D Trajectory Design and Energy Optimization
Xiaogang Gou, Zhaojie Sun, Kaiyuan Huang
Current Research in Food Science
|
November 17, 2022
Critical review on chemical compositions and health-promoting effects of mushroom <i>Agaricus blazei</i> Murill
Kaiyuan Huang, Hesham R El-Seedi, Baojun Xu
International Journal of Environmental Research and Public Health
|
July 27, 2022
Exe-Muscle: An Exercised Human Skeletal Muscle Gene Expression Database
Kaiyuan Huang, Jingwen Song, Weishuai Kong, et al.
Sensors (Basel, Switzerland)
|
August 12, 2022
Sparse Space Shift Keying Modulation with Enhanced Constellation Mapping
Tiebin Wang, Kaiyuan Huang, Min Liu, et al.
ACS Applied Materials & Interfaces
|
December 25, 2019
Ultrastretchable Liquid Metal Electrical Conductors Built-in Cloth Fiber Networks for Wearable Electronics
Meilian Ou, Wangkang Qiu, Kaiyuan Huang, et al.
The Journal of Gene Medicine
|
June 26, 2020
miR-877-5p alleviates chondrocyte dysfunction in osteoarthritis models via repressing FOXM1
Shaobo Zhu, Yu Deng, Hui Gao, et al.
Open Forum Infectious Diseases
|
March 31, 2022
Intraventricular Plus Systemic Antibiotic Therapy for Treating Polymyxin-Resistant <i>Klebsiella pneumoniae</i> Ventriculitis: A Case Report
Hao Wang, Qian Zhou, Kaiyuan Huang, et al.
Page
of 8