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Foods (Basel, Switzerland)|January 11, 2024
Boosting Purnica granatum L. Seed Oil Yield: An Adaptive Neuro-Fuzzy Interference System Fuels SC-CO2 Extraction BreakthroughPadej Pao-la-Or, Boonruang Marungsri, Pornariya Chirinang, et al.Foods (Basel, Switzerland)|February 13, 2025
Synergistic Antioxidant and Cytoprotective Effects of Thunbergia laurifolia Lindl and Zingiber officinale Extracts Against PM2.5-Induced Oxidative Stress in A549 and HepG2 CellsChattip Sunthrarak, Kakanang Posridee, Parinya Noisa, et al.Foods (Basel, Switzerland)|June 13, 2025
Plant-Based Diet for Glycemic Control, Insulin Sensitivity, and Lipid Profile in Type 2 Diabetes: A Systematic ReviewSiwatt Thaiudom, Kakanang Posridee, Sunthara Liangchawengwong, et al.Foods (Basel, Switzerland)|September 14, 2024
Beyond Traditional Methods: Deep-Learning Machines Empower Fingerroot (Boesenbergia rotunda)-Extract Production with Superior Antioxidant ActivityPadej Pao-la-Or, Kakanang Posridee, Pussarat Buranakon, et al.Pageof 2