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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|August 14, 2024
The toxicological analysis and safety assessment of heavy metals (Hg, Pb, Cd, and As) in food for special medical purposes (FSMP) available in Polish pharmacies for oncological patientsAdrian Frydrych, Marcin Frankowski, Kamil JurowskiExperimental Neurology|December 2, 2023
Vagus nerve stimulation as immunomodulatory therapy for stroke: A comprehensive reviewMatyas Jelinek, Jolana Lipkova, Kamil DurisPolish Journal of Radiology|February 16, 2024
The diagnosis of multiple sclerosis: what has changed in diagnostic criteria?Anna Jankowska, Kamil Chwojnicki, Edyta SzurowskaFood Chemistry|May 14, 2024
Multipoint monitor of beer fermentationBartłomiej Trojanowski, Kamil Strzelak, Robert KonckiInternational Journal of Molecular Sciences|May 11, 2024
Single-Molecule Fluorescence Probes Interactions between Photoactive Protein-Silver Nanowire Conjugate and Monolayer GrapheneKamil Wiwatowski, Karolina Sulowska, Sebastian MackowskiKardiochirurgia I Torakochirurgia Polska = Polish Journal of Cardio-Thoracic Surgery|May 2, 2024
Should varicocele screening be conducted in men diagnosed with chronic venous insufficiency? A prospective studyFerit Çetinkaya, Kamil Doğan, Ayşe TaşOpen Life Sciences|October 4, 2023
Microbiological transglutaminase: Biotechnological application in the food industryVitaliy Kolotylo, Kamil Piwowarek, Marek KieliszekJournal of Hazardous Materials|September 18, 2023
Assessment of machine learning-based methods predictive suitability for migration pollutants from microplastics degradationMałgorzata Kida, Kamil Pochwat, Sabina ZiembowiczMolecular Ecology|November 6, 2024
Genetic Diversity and Ecogeographical Niche Overlap Among Hybridising Ox-Eye Daisies (Leucanthemum, Asteraceae) in the Carpathian Mountains: The Impact of Anthropogenic DisturbancesKamil Konowalik, Salvatore Tomasello, Jacek UrbaniakColloids and Surfaces. B, Biointerfaces|August 16, 2023
Are all yeast biosurfactants really capable of lowering surface tension below 30 mN/m ?Kamil Wojciechowski, Karolina Borucka, Jolanta MierzejewskaPageof 1,180