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Chemico-Biological Interactions|August 8, 2022
N-substituted arylhydroxamic acids as acetylcholinesterase reactivatorsDenys Bondar, Illia V Kapitanov, Lenka Pulkrabkova, et al.
European Journal of Pharmaceutical Sciences : Official Journal of the European Federation for Pharmaceutical Sciences|May 12, 2015
Inhibition of DNA topoisomerases I and II and growth inhibition of HL-60 cells by novel acridine-based compoundsJana Janočková, Jana Plšíková, Jana Kašpárková, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|July 14, 2022
Fruit and Vegetable Peel-Enriched Functional Foods: Potential Avenues and Health PerspectivesKanchan Bhardwaj, Agnieszka Najda, Ruchi Sharma, et al.
Critical Reviews in Food Science and Nutrition|November 8, 2021
Recent advances in the concept of paraprobiotics: Nutraceutical/functional properties for promoting children healthHarsh Kumar, Francine Schütz, Kanchan Bhardwaj, et al.
Journal of Applied Toxicology : JAT|July 27, 2016
Gender and geographical variability in the exposure pattern and metabolism of deoxynivalenol in humans: a reviewLiangkai Chen, Miao Yu, Qinghua Wu, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|February 22, 2023
Alpha-class glutathione S-transferases involved in the detoxification of aflatoxin B1 in ducklingsYu Zhang, Ke-Xin Cao, Qin-Jian Niu, et al.
Applied Microbiology and Biotechnology|November 1, 2025
Emerging prospects of Bacillus species in attaining the sustainable development goalsHarsh Kumar, Shivani Guleria, Kamil Kuča, et al.
Frontiers in Plant Science|October 7, 2021
Differential Effects of Exogenous Glomalin-Related Soil Proteins on Plant Growth of Trifoliate Orange Through Regulating Auxin ChangesRui-Cheng Liu, Wei-Qin Gao, Anoop Kumar Srivastava, et al.
Toxicology|May 20, 2023
Research update on aflatoxins toxicity, metabolism, distribution, and detection: A concise overviewVesna Jaćević, Jelena Dumanović, Suliman Y Alomar, et al.
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