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Plastic and Reconstructive Surgery
|
May 21, 2021
Discussion: The Unilateral Cleft Lip Nasal Deformity: Revisions within 20 Years after Primary Correction
Emma J Cordes, Kant Y Lin
Advances in Protein Chemistry and Structural Biology
|
July 3, 2024
Gut microbial metalloproteins and its role in xenobiotics degradation and ROS scavenging
Shreya Vishwas Mohite, Krishna Kant Sharma
BMC Nephrology
|
March 19, 2024
Management of kidney transplant recipients for primary care practitioners
Manal Alotaibi, Brandon Trollinger, Sam Kant
Journal of Colloid and Interface Science
|
September 30, 2023
Analysis of freezing of a sessile water droplet on surfaces over a range of wettability
A Fuller, K Kant, R Pitchumani
Journal of Nepal Health Research Council
|
September 24, 2023
Faculty Development Program in Nepalese Medical Schools: Past, Present, and Future Perspectives
Ajaya Kumar Dhakal, Ramesh Kant Adhikari
Critical Reviews in Food Science and Nutrition
|
June 11, 2014
Significance of nutrition in pulmonary tuberculosis
Surya Kant, Harshita Gupta, Savita Ahluwalia
World Journal of Gastrointestinal Surgery
|
July 2, 2015
Intraoperative blood loss in orthotopic liver transplantation: The predictive factors
Chandra Kant Pandey, Anshuman Singh, Kamal Kajal, et al.
Critical Reviews in Biotechnology
|
May 17, 2018
Biotechnological potential of microbial consortia and future perspectives
Shashi Kant Bhatia, Ravi Kant Bhatia, Yong-Keun Choi, et al.
International Journal of Food Microbiology
|
June 29, 2001
Effects of sodium lactate and other additives in a cooked ham product on sensory quality and development of a strain of Lactobacillus curvatus and Listeria monocytogenes
F K Stekelenburg, M L Kant-Muermans
Frontiers in Plant Science
|
November 18, 2021
Harnessing the Potential of Roots of Traditional Power Plant: <i>Ocimum</i>
Vibha Pandey, Ravi Kant Swami, Alka Narula
Page
of 629
Search research articles
Search
Showing results (611-620 of 6,289) with videos related to
Sort By:
Page
of 629
Plastic and Reconstructive Surgery
|
May 21, 2021
Discussion: The Unilateral Cleft Lip Nasal Deformity: Revisions within 20 Years after Primary Correction
Emma J Cordes, Kant Y Lin
Advances in Protein Chemistry and Structural Biology
|
July 3, 2024
Gut microbial metalloproteins and its role in xenobiotics degradation and ROS scavenging
Shreya Vishwas Mohite, Krishna Kant Sharma
BMC Nephrology
|
March 19, 2024
Management of kidney transplant recipients for primary care practitioners
Manal Alotaibi, Brandon Trollinger, Sam Kant
Journal of Colloid and Interface Science
|
September 30, 2023
Analysis of freezing of a sessile water droplet on surfaces over a range of wettability
A Fuller, K Kant, R Pitchumani
Journal of Nepal Health Research Council
|
September 24, 2023
Faculty Development Program in Nepalese Medical Schools: Past, Present, and Future Perspectives
Ajaya Kumar Dhakal, Ramesh Kant Adhikari
Critical Reviews in Food Science and Nutrition
|
June 11, 2014
Significance of nutrition in pulmonary tuberculosis
Surya Kant, Harshita Gupta, Savita Ahluwalia
World Journal of Gastrointestinal Surgery
|
July 2, 2015
Intraoperative blood loss in orthotopic liver transplantation: The predictive factors
Chandra Kant Pandey, Anshuman Singh, Kamal Kajal, et al.
Critical Reviews in Biotechnology
|
May 17, 2018
Biotechnological potential of microbial consortia and future perspectives
Shashi Kant Bhatia, Ravi Kant Bhatia, Yong-Keun Choi, et al.
International Journal of Food Microbiology
|
June 29, 2001
Effects of sodium lactate and other additives in a cooked ham product on sensory quality and development of a strain of Lactobacillus curvatus and Listeria monocytogenes
F K Stekelenburg, M L Kant-Muermans
Frontiers in Plant Science
|
November 18, 2021
Harnessing the Potential of Roots of Traditional Power Plant: <i>Ocimum</i>
Vibha Pandey, Ravi Kant Swami, Alka Narula
Page
of 629