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Journal of Clinical Lipidology
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February 5, 2011
Progress report: EMR-based cholesterol management
Karen E Aspry, Judy Campbell
Rhode Island Medical Journal (2013)
|
March 2, 2016
Teaching Doctors-in-Training About Nutrition: Where Are We Going in 2016?
Allison L Crawford, Karen E Aspry
European Journal of Preventive Cardiology
|
February 1, 2023
Putting saturated fat in context-replacement and total intake matter
Kamil F Faridi, Penny M Kris-Etherton, Karen E Aspry
Journal of Clinical Lipidology
|
April 11, 2017
JCL roundtable: Managing lipid disorders in patients with HIV
W Virgil Brown, Judith A Aberg, Karen E Aspry, et al.
Journal of Clinical Lipidology
|
May 4, 2019
JCL roundtable: Lipid treatment targets
Debra A Friedrich, Dean G Karalis, Karen E Aspry, et al.
The American Journal of Medicine
|
December 4, 2024
Nutrition Education in Cardiology Training: Unmet Needs and Impactful Opportunities
Stephen Devries, Monica Aggarwal, Andrew M Freeman, et al.
Journal of the American College of Cardiology
|
February 21, 2024
"Food Is Medicine" Strategies for Nutrition Security and Cardiometabolic Health Equity: JACC State-of-the-Art Review
Dariush Mozaffarian, Karen E Aspry, Kathryn Garfield, et al.
Journal of Clinical Lipidology
|
December 10, 2013
Effect of health information technology interventions on lipid management in clinical practice: a systematic review of randomized controlled trials
Karen E Aspry, Roy Furman, Dean G Karalis, et al.
Journal of Clinical Lipidology
|
October 16, 2019
Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force
Carol F Kirkpatrick, Julie P Bolick, Penny M Kris-Etherton, et al.
JAMA Health Forum
|
February 20, 2026
Health Systems Approaches for Advancing Implementation and Policy for Food is Medicine
Priyansh P Shah, Monica Aggarwal, Karen E Aspry, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 14) with videos related to
Sort By:
Page
of 2
Journal of Clinical Lipidology
|
February 5, 2011
Progress report: EMR-based cholesterol management
Karen E Aspry, Judy Campbell
Rhode Island Medical Journal (2013)
|
March 2, 2016
Teaching Doctors-in-Training About Nutrition: Where Are We Going in 2016?
Allison L Crawford, Karen E Aspry
European Journal of Preventive Cardiology
|
February 1, 2023
Putting saturated fat in context-replacement and total intake matter
Kamil F Faridi, Penny M Kris-Etherton, Karen E Aspry
Journal of Clinical Lipidology
|
April 11, 2017
JCL roundtable: Managing lipid disorders in patients with HIV
W Virgil Brown, Judith A Aberg, Karen E Aspry, et al.
Journal of Clinical Lipidology
|
May 4, 2019
JCL roundtable: Lipid treatment targets
Debra A Friedrich, Dean G Karalis, Karen E Aspry, et al.
The American Journal of Medicine
|
December 4, 2024
Nutrition Education in Cardiology Training: Unmet Needs and Impactful Opportunities
Stephen Devries, Monica Aggarwal, Andrew M Freeman, et al.
Journal of the American College of Cardiology
|
February 21, 2024
"Food Is Medicine" Strategies for Nutrition Security and Cardiometabolic Health Equity: JACC State-of-the-Art Review
Dariush Mozaffarian, Karen E Aspry, Kathryn Garfield, et al.
Journal of Clinical Lipidology
|
December 10, 2013
Effect of health information technology interventions on lipid management in clinical practice: a systematic review of randomized controlled trials
Karen E Aspry, Roy Furman, Dean G Karalis, et al.
Journal of Clinical Lipidology
|
October 16, 2019
Review of current evidence and clinical recommendations on the effects of low-carbohydrate and very-low-carbohydrate (including ketogenic) diets for the management of body weight and other cardiometabolic risk factors: A scientific statement from the National Lipid Association Nutrition and Lifestyle Task Force
Carol F Kirkpatrick, Julie P Bolick, Penny M Kris-Etherton, et al.
JAMA Health Forum
|
February 20, 2026
Health Systems Approaches for Advancing Implementation and Policy for Food is Medicine
Priyansh P Shah, Monica Aggarwal, Karen E Aspry, et al.
Page
of 2