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Revista Brasileira De Farmacognosia : Orgao Oficial Da Sociedade Brasileira De Farmacognosia|October 19, 2020
Paleomedicine and the Evolutionary Context of Medicinal Plant UseKaren HardyEvolutionary Anthropology|February 17, 2019
Paleomedicine and the use of plant secondary compounds in the Paleolithic and Early NeolithicKaren HardyEvolutionary Anthropology|October 17, 2018
Pleistocene dental calculus: Recovering information on Paleolithic food items, medicines, paleoenvironment and microbesKaren Hardy, Stephen Buckley, Les CopelandJournal of Human Evolution|December 19, 2021
Reconstructing Neanderthal diet: The case for carbohydratesKaren Hardy, Hervé Bocherens, Jennie Brand Miller, et al.American Journal of Physical Anthropology|January 21, 2017
Beyond food: The multiple pathways for inclusion of materials into ancient dental calculusAnita Radini, Efthymia Nikita, Stephen Buckley, et al.Plos One|July 17, 2014
Dental calculus reveals unique insights into food items, cooking and plant processing in prehistoric central SudanStephen Buckley, Donatella Usai, Tina Jakob, et al.The Quarterly Review of Biology|November 24, 2015
THE IMPORTANCE OF DIETARY CARBOHYDRATE IN HUMAN EVOLUTIONKaren Hardy, Jennie Brand-Miller, Katherine D Brown, et al.World Journal of Cardiology|June 18, 2020
Access to smart devices and utilization of online health resources among older cardiac rehabilitation participantsAbdulghani Saadi, Arun Kanmanthareddy, Mahesh Anantha-Narayanan, et al.Nature Communications|October 17, 2023
Human consumption of seaweed and freshwater aquatic plants in ancient EuropeStephen Buckley, Karen Hardy, Fredrik Hallgren, et al.Die Naturwissenschaften|December 17, 2016
Diet and environment 1.2 million years ago revealed through analysis of dental calculus from Europe's oldest hominin at Sima del Elefante, SpainKaren Hardy, Anita Radini, Stephen Buckley, et al.Pageof 2