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Karen L Koster

Showing results (1-10 of 17) with videos related to

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Colloids and Surfaces. B, Biointerfaces|July 21, 2004
Dehydration of solute-lipid systems: hydration forces analysisGary Bryant, Karen L Koster
Journal of Chemical Ecology|January 28, 2005
The allelochemical sorgoleone inhibits root H+-ATPase and water uptakeAngela M Hejli, Karen L Koster
Journal of Chemical Ecology|April 29, 2004
Juglone disrupts root plasma membrane H+-ATPase activity and impairs water uptake, root respiration, and growth in soybean (Glycine max) and corn (Zea mays)Angela M Hejl, Karen L Koster
Journal of Experimental Botany|June 27, 2006
Sugar effects on membrane damage during desiccation of pea embryo protoplastsStephen J Halperin, Karen L Koster
Cryo Letters|July 31, 2002
What is 'unfreezable water', how unfreezable is it, and how much is there?Joe Wolfe, Gary Bryant, Karen L Koster
European Biophysics Journal : EBJ|May 8, 2003
Exclusion of maltodextrins from phosphatidylcholine multilayers during dehydration: effects on membrane phase behaviourKaren L Koster, Kami J Maddocks, Gary Bryant
Journal of Experimental Botany|May 6, 2003
Changing desiccation tolerance of pea embryo protoplasts during germinationKaren L Koster, Nichole Reisdorph, Jodie L Ramsay
Biochimica Et Biophysica Acta|February 20, 2007
How much solute is needed to inhibit the fluid to gel membrane phase transition at low hydration?Thomas Lenné, Gary Bryant, Roland Holcomb, et al.
Advances in Physiology Education|May 21, 2005
Comparing biology majors from large lecture classes with TA-facilitated laboratories to those from small lecture classes with faculty-facilitated laboratoriesBarbara E Goodman, Karen L Koster, Patrick L Redinius
Advances in Physiology Education|June 3, 2015
The development and implementation of a new medical biology major including physiologyBarbara E Goodman, Karen L Koster, David L Swanson
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Colloids and Surfaces. B, Biointerfaces|July 21, 2004
Dehydration of solute-lipid systems: hydration forces analysisGary Bryant, Karen L Koster
Journal of Chemical Ecology|January 28, 2005
The allelochemical sorgoleone inhibits root H+-ATPase and water uptakeAngela M Hejli, Karen L Koster
Journal of Chemical Ecology|April 29, 2004
Juglone disrupts root plasma membrane H+-ATPase activity and impairs water uptake, root respiration, and growth in soybean (Glycine max) and corn (Zea mays)Angela M Hejl, Karen L Koster
Journal of Experimental Botany|June 27, 2006
Sugar effects on membrane damage during desiccation of pea embryo protoplastsStephen J Halperin, Karen L Koster
Cryo Letters|July 31, 2002
What is 'unfreezable water', how unfreezable is it, and how much is there?Joe Wolfe, Gary Bryant, Karen L Koster
European Biophysics Journal : EBJ|May 8, 2003
Exclusion of maltodextrins from phosphatidylcholine multilayers during dehydration: effects on membrane phase behaviourKaren L Koster, Kami J Maddocks, Gary Bryant
Journal of Experimental Botany|May 6, 2003
Changing desiccation tolerance of pea embryo protoplasts during germinationKaren L Koster, Nichole Reisdorph, Jodie L Ramsay
Biochimica Et Biophysica Acta|February 20, 2007
How much solute is needed to inhibit the fluid to gel membrane phase transition at low hydration?Thomas Lenné, Gary Bryant, Roland Holcomb, et al.
Advances in Physiology Education|May 21, 2005
Comparing biology majors from large lecture classes with TA-facilitated laboratories to those from small lecture classes with faculty-facilitated laboratoriesBarbara E Goodman, Karen L Koster, Patrick L Redinius
Advances in Physiology Education|June 3, 2015
The development and implementation of a new medical biology major including physiologyBarbara E Goodman, Karen L Koster, David L Swanson
Pageof 2