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Journal of Epidemiology and Community Health
|
April 16, 2005
Health impact assessment: assessing opportunities and barriers to intersectoral health improvement in an expanded European Union
Karen Lock, Martin McKee
European Journal of Public Health
|
August 23, 2008
Will European agricultural policy for school fruit and vegetables improve public health? A review of school fruit and vegetable programmes
Joia de Sa, Karen Lock
Preventive Medicine
|
November 26, 2008
Do school based food and nutrition policies improve diet and reduce obesity?
Patricia Constante Jaime, Karen Lock
Journal of Public Health (Oxford, England)
|
January 30, 2014
Public health and English local government: historical perspectives on the impact of 'returning home'
Martin Gorsky, Karen Lock, Sue Hogarth
Health & Place
|
May 20, 2016
Examining local processes when applying a cumulative impact policy to address harms of alcohol outlet density
Daniel Grace, Matt Egan, Karen Lock
The British Journal of Nutrition
|
June 28, 2003
Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries
Joceline Pomerleau, Karen Lock, Martin McKee
European Journal of Public Health
|
October 9, 2010
Cycling for transport and public health: a systematic review of the effect of the environment on cycling
Simon D S Fraser, Karen Lock
Health Policy and Planning
|
July 17, 2020
Policy Process And Non-State Actors' Influence On The 2014 Mexican Soda Tax
Angela Carriedo, Karen Lock, Benjamin Hawkins
Public Health Nutrition
|
August 23, 2006
The burden of cardiovascular disease and cancer attributable to low fruit and vegetable intake in the European Union: differences between old and new Member States
Joceline Pomerleau, Karen Lock, Martin McKee
Bulletin of the World Health Organization
|
May 9, 2007
Bridging health and foreign policy: the role of health impact assessments
Kelley Lee, Alan Ingram, Karen Lock, et al.
Page
of 8
Search research articles
Search
Showing results (1-10 of 71) with videos related to
Sort By:
Page
of 8
Journal of Epidemiology and Community Health
|
April 16, 2005
Health impact assessment: assessing opportunities and barriers to intersectoral health improvement in an expanded European Union
Karen Lock, Martin McKee
European Journal of Public Health
|
August 23, 2008
Will European agricultural policy for school fruit and vegetables improve public health? A review of school fruit and vegetable programmes
Joia de Sa, Karen Lock
Preventive Medicine
|
November 26, 2008
Do school based food and nutrition policies improve diet and reduce obesity?
Patricia Constante Jaime, Karen Lock
Journal of Public Health (Oxford, England)
|
January 30, 2014
Public health and English local government: historical perspectives on the impact of 'returning home'
Martin Gorsky, Karen Lock, Sue Hogarth
Health & Place
|
May 20, 2016
Examining local processes when applying a cumulative impact policy to address harms of alcohol outlet density
Daniel Grace, Matt Egan, Karen Lock
The British Journal of Nutrition
|
June 28, 2003
Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries
Joceline Pomerleau, Karen Lock, Martin McKee
European Journal of Public Health
|
October 9, 2010
Cycling for transport and public health: a systematic review of the effect of the environment on cycling
Simon D S Fraser, Karen Lock
Health Policy and Planning
|
July 17, 2020
Policy Process And Non-State Actors' Influence On The 2014 Mexican Soda Tax
Angela Carriedo, Karen Lock, Benjamin Hawkins
Public Health Nutrition
|
August 23, 2006
The burden of cardiovascular disease and cancer attributable to low fruit and vegetable intake in the European Union: differences between old and new Member States
Joceline Pomerleau, Karen Lock, Martin McKee
Bulletin of the World Health Organization
|
May 9, 2007
Bridging health and foreign policy: the role of health impact assessments
Kelley Lee, Alan Ingram, Karen Lock, et al.
Page
of 8