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Arteriosclerosis, Thrombosis, and Vascular Biology
|
August 17, 2012
Insulin resistance: metabolic mechanisms and consequences in the heart
E Dale Abel, Karen M O'Shea, Ravichandran Ramasamy
Kardiologia Polska
|
December 3, 2011
[Overview on omega-3 polyunsaturated fatty acids and heart failure]
Monika K Duda, Karen M O'Shea, William C Stanley
Cardiovascular Research
|
May 29, 2009
omega-3 polyunsaturated fatty acid supplementation for the treatment of heart failure: mechanisms and clinical potential
Monika K Duda, Karen M O'Shea, William C Stanley
American Journal of Physiology. Heart and Circulatory Physiology
|
September 22, 2009
A high-fat diet increases adiposity but maintains mitochondrial oxidative enzymes without affecting development of heart failure with pressure overload
David J Chess, Ramzi J Khairallah, Karen M O'Shea, et al.
International Journal of Molecular Sciences
|
October 3, 2013
Radical roles for RAGE in the pathogenesis of oxidative stress in cardiovascular diseases and beyond
Gurdip Daffu, Carmen Hurtado del Pozo, Karen M O'Shea, et al.
Journal of Molecular and Cellular Cardiology
|
July 22, 2008
Transient activation of p38 MAP kinase and up-regulation of Pim-1 kinase in cardiac hypertrophy despite no activation of AMPK
Biao Lei, David J Chess, Wendy Keung, et al.
The Journal of Pharmacology and Experimental Therapeutics
|
July 14, 2010
Treatment with docosahexaenoic acid, but not eicosapentaenoic acid, delays Ca2+-induced mitochondria permeability transition in normal and hypertrophied myocardium
Ramzi J Khairallah, Karen M O'Shea, Bethany H Brown, et al.
Cardiovascular Research
|
December 15, 2006
Potential impact of carbohydrate and fat intake on pathological left ventricular hypertrophy
Naveen Sharma, Isidore C Okere, Monika K Duda, et al.
Plos One
|
December 8, 2017
Chronic dietary supplementation with soy protein improves muscle function in rats
Ramzi J Khairallah, Karen M O'Shea, Christopher W Ward, et al.
Artificial Cells, Nanomedicine, and Biotechnology
|
January 25, 2013
Carbon monoxide form of PEGylated hemoglobin protects myocardium against ischemia/reperfusion injury in diabetic and normal mice
Radha Ananthakrishnan, Qing Li, Karen M O'Shea, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 29) with videos related to
Sort By:
Page
of 3
Arteriosclerosis, Thrombosis, and Vascular Biology
|
August 17, 2012
Insulin resistance: metabolic mechanisms and consequences in the heart
E Dale Abel, Karen M O'Shea, Ravichandran Ramasamy
Kardiologia Polska
|
December 3, 2011
[Overview on omega-3 polyunsaturated fatty acids and heart failure]
Monika K Duda, Karen M O'Shea, William C Stanley
Cardiovascular Research
|
May 29, 2009
omega-3 polyunsaturated fatty acid supplementation for the treatment of heart failure: mechanisms and clinical potential
Monika K Duda, Karen M O'Shea, William C Stanley
American Journal of Physiology. Heart and Circulatory Physiology
|
September 22, 2009
A high-fat diet increases adiposity but maintains mitochondrial oxidative enzymes without affecting development of heart failure with pressure overload
David J Chess, Ramzi J Khairallah, Karen M O'Shea, et al.
International Journal of Molecular Sciences
|
October 3, 2013
Radical roles for RAGE in the pathogenesis of oxidative stress in cardiovascular diseases and beyond
Gurdip Daffu, Carmen Hurtado del Pozo, Karen M O'Shea, et al.
Journal of Molecular and Cellular Cardiology
|
July 22, 2008
Transient activation of p38 MAP kinase and up-regulation of Pim-1 kinase in cardiac hypertrophy despite no activation of AMPK
Biao Lei, David J Chess, Wendy Keung, et al.
The Journal of Pharmacology and Experimental Therapeutics
|
July 14, 2010
Treatment with docosahexaenoic acid, but not eicosapentaenoic acid, delays Ca2+-induced mitochondria permeability transition in normal and hypertrophied myocardium
Ramzi J Khairallah, Karen M O'Shea, Bethany H Brown, et al.
Cardiovascular Research
|
December 15, 2006
Potential impact of carbohydrate and fat intake on pathological left ventricular hypertrophy
Naveen Sharma, Isidore C Okere, Monika K Duda, et al.
Plos One
|
December 8, 2017
Chronic dietary supplementation with soy protein improves muscle function in rats
Ramzi J Khairallah, Karen M O'Shea, Christopher W Ward, et al.
Artificial Cells, Nanomedicine, and Biotechnology
|
January 25, 2013
Carbon monoxide form of PEGylated hemoglobin protects myocardium against ischemia/reperfusion injury in diabetic and normal mice
Radha Ananthakrishnan, Qing Li, Karen M O'Shea, et al.
Page
of 3