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Karim Ennouri

Showing results (11-20 of 25) with videos related to

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Journal of Basic Microbiology|August 22, 2025
Antagonistic Activity of Bacillus velezensis OEE1 Volatiles Against Biscogniauxia mediterraneaManel Cheffi, Houda Gharsallah, Rahma Mallek, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|August 27, 2021
Pistachio Hull Extract as a Practical Strategy to Extend the Shelf Life of Raw Minced Beef: Chemometrics in Quality EvaluationKhaoula Elhadef, Karim Ennouri, Mariam Fourati, et al.
Meat Science|November 25, 2016
Antimicrobial activity and bioguided fractionation of Rumex tingitanus extracts for meat preservationDhekra Mhalla, Amira Bouaziz, Karim Ennouri, et al.
3 Biotech|July 1, 2017
Multiple linear regression and artificial neural networks for delta-endotoxin and protease yields modelling of Bacillus thuringiensisKarim Ennouri, Rayda Ben Ayed, Mohamed Ali Triki, et al.
Meat Science|August 23, 2019
Pomegranate peel as phenolic compounds source: Advanced analytical strategies and practical use in meat productsSlim Smaoui, Hajer Ben Hlima, Ahlem Chakchouk Mtibaa, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|May 19, 2020
A Review on Worldwide <i>Ephedra</i> History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy PotentialKhaoula Elhadef, Slim Smaoui, Mariam Fourati, et al.
Plos One|April 18, 2020
Towards understanding the antagonistic activity of phytic acid against common foodborne bacterial pathogens using a general linear modelInes Boukhris, Slim Smaoui, Karim Ennouri, et al.
Meat Science|July 31, 2020
Effects of Ephedra alata extract on the quality of minced beef meat during refrigerated storage: A chemometric approachKhaoula Elhadef, Slim Smaoui, Hajer Ben Hlima, et al.
Lipids in Health and Disease|July 14, 2017
Identification and characterization of single nucleotide polymorphism markers in FADS2 gene associated with olive oil fatty acids compositionRayda Ben Ayed, Karim Ennouri, Hajer Ben Hlima, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|November 19, 2019
Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen InactivationMariam Fourati, Slim Smaoui, Karim Ennouri, et al.
Pageof 3

Showing results (11-20 of 25) with videos related to

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Pageof 3
Journal of Basic Microbiology|August 22, 2025
Antagonistic Activity of Bacillus velezensis OEE1 Volatiles Against Biscogniauxia mediterraneaManel Cheffi, Houda Gharsallah, Rahma Mallek, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|August 27, 2021
Pistachio Hull Extract as a Practical Strategy to Extend the Shelf Life of Raw Minced Beef: Chemometrics in Quality EvaluationKhaoula Elhadef, Karim Ennouri, Mariam Fourati, et al.
Meat Science|November 25, 2016
Antimicrobial activity and bioguided fractionation of Rumex tingitanus extracts for meat preservationDhekra Mhalla, Amira Bouaziz, Karim Ennouri, et al.
3 Biotech|July 1, 2017
Multiple linear regression and artificial neural networks for delta-endotoxin and protease yields modelling of Bacillus thuringiensisKarim Ennouri, Rayda Ben Ayed, Mohamed Ali Triki, et al.
Meat Science|August 23, 2019
Pomegranate peel as phenolic compounds source: Advanced analytical strategies and practical use in meat productsSlim Smaoui, Hajer Ben Hlima, Ahlem Chakchouk Mtibaa, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|May 19, 2020
A Review on Worldwide <i>Ephedra</i> History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy PotentialKhaoula Elhadef, Slim Smaoui, Mariam Fourati, et al.
Plos One|April 18, 2020
Towards understanding the antagonistic activity of phytic acid against common foodborne bacterial pathogens using a general linear modelInes Boukhris, Slim Smaoui, Karim Ennouri, et al.
Meat Science|July 31, 2020
Effects of Ephedra alata extract on the quality of minced beef meat during refrigerated storage: A chemometric approachKhaoula Elhadef, Slim Smaoui, Hajer Ben Hlima, et al.
Lipids in Health and Disease|July 14, 2017
Identification and characterization of single nucleotide polymorphism markers in FADS2 gene associated with olive oil fatty acids compositionRayda Ben Ayed, Karim Ennouri, Hajer Ben Hlima, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam|November 19, 2019
Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen InactivationMariam Fourati, Slim Smaoui, Karim Ennouri, et al.
Pageof 3