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Karin Persson

Showing results (11-20 of 165) with videos related to

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The Journal of Dairy Research|September 18, 2009
Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk qualityMaria Akerstedt, Karin Persson Waller, Ase Sternesjö
The Journal of Dairy Research|January 18, 2007
Haptoglobin and serum amyloid A in relation to the somatic cell count in quarter, cow composite and bulk tank milk samplesMaria Akerstedt, Karin Persson Waller, Ase Sternesjö
Frontiers in Public Health|January 30, 2026
Extended home visits from child healthcare nurses and dental nurses: an interview study with first-time parents participating in the home visit program in southern SwedenKarin Persson, Susanne Brogårdh-Roth, Elisabeth Mangrio
Scandinavian Journal of Caring Sciences|June 2, 2017
Sociodemographic, physical, mental and social factors in the cessation of breastfeeding before 6 months: a systematic reviewElisabeth Mangrio, Karin Persson, Ann-Cathrine Bramhagen
Nurse Education in Practice|May 27, 2019
Nursing students' experiences of caring for ethnically and culturally diverse patients. A scoping reviewKatarina Sjögren Forss, Karin Persson, Gunilla Borglin
Journal of Dairy Science|January 18, 2021
Recovery from udder cleft dermatitis in dairy cowsLisa Ekman, Ann Nyman, Karin Persson Waller
Veterinary Journal (London, England : 1997)|March 21, 2006
Acute phase proteins as indicators of calf herd healthCharina Gånheim, Stefan Alenius, Karin Persson Waller
Animals : an Open Access Journal From MDPI|August 7, 2021
Microbial Aetiology, Antibiotic Susceptibility and Pathogen-Specific Risk Factors for Udder Pathogens from Clinical Mastitis in Dairy CowsAnna Duse, Karin Persson-Waller, Karl Pedersen
Brain Research|March 10, 2009
Differential expression of neuronal voltage-gated sodium channel mRNAs during the development of the rat trigeminal ganglionJonas Thun, Anna-Karin Persson, Kaj Fried
Veterinary Immunology and Immunopathology|August 8, 2007
Haptoglobin comprises about 10% of granule protein extracted from bovine granulocytes isolated from healthy cattleRuby Cooray, Karin Persson Waller, Per Venge
Pageof 17

Showing results (11-20 of 165) with videos related to

Sort By:
Pageof 17
The Journal of Dairy Research|September 18, 2009
Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk qualityMaria Akerstedt, Karin Persson Waller, Ase Sternesjö
The Journal of Dairy Research|January 18, 2007
Haptoglobin and serum amyloid A in relation to the somatic cell count in quarter, cow composite and bulk tank milk samplesMaria Akerstedt, Karin Persson Waller, Ase Sternesjö
Frontiers in Public Health|January 30, 2026
Extended home visits from child healthcare nurses and dental nurses: an interview study with first-time parents participating in the home visit program in southern SwedenKarin Persson, Susanne Brogårdh-Roth, Elisabeth Mangrio
Scandinavian Journal of Caring Sciences|June 2, 2017
Sociodemographic, physical, mental and social factors in the cessation of breastfeeding before 6 months: a systematic reviewElisabeth Mangrio, Karin Persson, Ann-Cathrine Bramhagen
Nurse Education in Practice|May 27, 2019
Nursing students' experiences of caring for ethnically and culturally diverse patients. A scoping reviewKatarina Sjögren Forss, Karin Persson, Gunilla Borglin
Journal of Dairy Science|January 18, 2021
Recovery from udder cleft dermatitis in dairy cowsLisa Ekman, Ann Nyman, Karin Persson Waller
Veterinary Journal (London, England : 1997)|March 21, 2006
Acute phase proteins as indicators of calf herd healthCharina Gånheim, Stefan Alenius, Karin Persson Waller
Animals : an Open Access Journal From MDPI|August 7, 2021
Microbial Aetiology, Antibiotic Susceptibility and Pathogen-Specific Risk Factors for Udder Pathogens from Clinical Mastitis in Dairy CowsAnna Duse, Karin Persson-Waller, Karl Pedersen
Brain Research|March 10, 2009
Differential expression of neuronal voltage-gated sodium channel mRNAs during the development of the rat trigeminal ganglionJonas Thun, Anna-Karin Persson, Kaj Fried
Veterinary Immunology and Immunopathology|August 8, 2007
Haptoglobin comprises about 10% of granule protein extracted from bovine granulocytes isolated from healthy cattleRuby Cooray, Karin Persson Waller, Per Venge
Pageof 17