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Frontiers in Nutrition
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June 13, 2022
Grapefruit Juice Flavanones Modulate the Expression of Genes Regulating Inflammation, Cell Interactions and Vascular Function in Peripheral Blood Mononuclear Cells of Postmenopausal Women
Irena Krga, Karla Fabiola Corral-Jara, Nicolas Barber-Chamoux, et al.
Frontiers in Neuroscience
|
April 12, 2021
Integrated Multi-Omic Analyses of the Genomic Modifications by Gut Microbiome-Derived Metabolites of Epicatechin, 5-(4'-Hydroxyphenyl)-γ-Valerolactone, in TNFalpha-Stimulated Primary Human Brain Microvascular Endothelial Cells
Karla Fabiola Corral-Jara, Saivageethi Nuthikattu, John Rutledge, et al.
Molecular Biomedicine
|
January 10, 2022
Interplay between SMAD2 and STAT5A is a critical determinant of IL-17A/IL-17F differential expression
Karla Fabiola Corral-Jara, Camille Chauvin, Wassim Abou-Jaoudé, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
June 9, 2025
Rumen microbiota associated with feed efficiency in beef cattle are highly influenced by diet composition
Abimael Ortiz-Chura, Karla Fabiola Corral-Jara, Jeremy Tournayre, et al.
Journal of Proteomics
|
May 14, 2022
Structurally related (-)-epicatechin metabolites and gut microbiota derived metabolites exert genomic modifications via VEGF signaling pathways in brain microvascular endothelial cells under lipotoxic conditions: Integrated multi-omic study
Karla Fabiola Corral-Jara, Saivageethi Nuthikattu, John Rutledge, et al.
Frontiers in Nutrition
|
December 1, 2022
Anthocyanin-rich extract from black beans exerts anti-diabetic effects in rats through a multi-genomic mode of action in adipose tissue
Karla Damián-Medina, Dragan Milenkovic, Yolanda Salinas-Moreno, et al.
Nutrients
|
December 22, 2020
An Integrated Analysis of miRNA and Gene Expression Changes in Response to an Obesogenic Diet to Explore the Impact of Transgenerational Supplementation with Omega 3 Fatty Acids
Karla Fabiola Corral-Jara, Laura Cantini, Nathalie Poupin, et al.
Heliyon
|
July 29, 2024
Inter-facility characterization of bacteria in seafood processing plants: Exploring potential reservoirs of spoilage organisms and the resistome
Karla Fabiola Corral-Jara, Sigurlaug Skírnisdóttir, Stephen Knobloch, et al.
Molecular Nutrition & Food Research
|
January 30, 2022
Flavanol Consumption in Healthy Men Preserves Integrity of Immunological-Endothelial Barrier Cell Functions: Nutri(epi)genomic Analysis
Dragan Milenkovic, Ana Rodriguez-Mateos, Margarete Lucosz, et al.
Molecular Nutrition & Food Research
|
May 28, 2021
Molecular Determinants of the Cardiometabolic Improvements of Dietary Flavanols Identified by an Integrative Analysis of Nutrigenomic Data from a Systematic Review of Animal Studies
Laurent-Emmanuel Monfoulet, Tatjana Ruskovska, Vladimir Ajdžanović, et al.
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of 2
Search research articles
Search
Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Frontiers in Nutrition
|
June 13, 2022
Grapefruit Juice Flavanones Modulate the Expression of Genes Regulating Inflammation, Cell Interactions and Vascular Function in Peripheral Blood Mononuclear Cells of Postmenopausal Women
Irena Krga, Karla Fabiola Corral-Jara, Nicolas Barber-Chamoux, et al.
Frontiers in Neuroscience
|
April 12, 2021
Integrated Multi-Omic Analyses of the Genomic Modifications by Gut Microbiome-Derived Metabolites of Epicatechin, 5-(4'-Hydroxyphenyl)-γ-Valerolactone, in TNFalpha-Stimulated Primary Human Brain Microvascular Endothelial Cells
Karla Fabiola Corral-Jara, Saivageethi Nuthikattu, John Rutledge, et al.
Molecular Biomedicine
|
January 10, 2022
Interplay between SMAD2 and STAT5A is a critical determinant of IL-17A/IL-17F differential expression
Karla Fabiola Corral-Jara, Camille Chauvin, Wassim Abou-Jaoudé, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
June 9, 2025
Rumen microbiota associated with feed efficiency in beef cattle are highly influenced by diet composition
Abimael Ortiz-Chura, Karla Fabiola Corral-Jara, Jeremy Tournayre, et al.
Journal of Proteomics
|
May 14, 2022
Structurally related (-)-epicatechin metabolites and gut microbiota derived metabolites exert genomic modifications via VEGF signaling pathways in brain microvascular endothelial cells under lipotoxic conditions: Integrated multi-omic study
Karla Fabiola Corral-Jara, Saivageethi Nuthikattu, John Rutledge, et al.
Frontiers in Nutrition
|
December 1, 2022
Anthocyanin-rich extract from black beans exerts anti-diabetic effects in rats through a multi-genomic mode of action in adipose tissue
Karla Damián-Medina, Dragan Milenkovic, Yolanda Salinas-Moreno, et al.
Nutrients
|
December 22, 2020
An Integrated Analysis of miRNA and Gene Expression Changes in Response to an Obesogenic Diet to Explore the Impact of Transgenerational Supplementation with Omega 3 Fatty Acids
Karla Fabiola Corral-Jara, Laura Cantini, Nathalie Poupin, et al.
Heliyon
|
July 29, 2024
Inter-facility characterization of bacteria in seafood processing plants: Exploring potential reservoirs of spoilage organisms and the resistome
Karla Fabiola Corral-Jara, Sigurlaug Skírnisdóttir, Stephen Knobloch, et al.
Molecular Nutrition & Food Research
|
January 30, 2022
Flavanol Consumption in Healthy Men Preserves Integrity of Immunological-Endothelial Barrier Cell Functions: Nutri(epi)genomic Analysis
Dragan Milenkovic, Ana Rodriguez-Mateos, Margarete Lucosz, et al.
Molecular Nutrition & Food Research
|
May 28, 2021
Molecular Determinants of the Cardiometabolic Improvements of Dietary Flavanols Identified by an Integrative Analysis of Nutrigenomic Data from a Systematic Review of Animal Studies
Laurent-Emmanuel Monfoulet, Tatjana Ruskovska, Vladimir Ajdžanović, et al.
Page
of 2