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Fish & Shellfish Immunology|September 7, 2023
Effects of high stocking density on growth performance and expression of MyD88, and its temporal expression under the challenge of Vibrio parahaemolyticus in the noble scallop Chlamys nobilisMingfei Feng, Karsoon Tan, Hongkuan Zhang, et al.The Science of the Total Environment|January 11, 2024
Effects of bivalve aquaculture on plankton and benthic communityKarsoon Tan, Peng Xu, Leiheng Huang, et al.Environmental Science & Technology|March 18, 2025
Reproductive Effects of Phthalates and Microplastics on Marine Mussels Based on Adverse Outcome PathwayXukai Lan, Xiaopeng Pang, Karsoon Tan, et al.International Journal of Biological Macromolecules|August 4, 2023
Bioactivity of polysaccharides derived from bivalvesKarsoon Tan, Si-Yuan Lu, Kianann Tan, et al.Marine Drugs|May 26, 2023
Porphyran from Porphyra haitanensis Enhances Intestinal Barrier Function and Regulates Gut Microbiota CompositionSathuvan Malairaj, Suresh Veeraperumal, Wanzi Yao, et al.Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|August 18, 2023
Post-COVID-19 syndrome management: Utilizing the potential of dietary polysaccharidesKit-Leong Cheong, Biao Yu, Bo Teng, et al.Fish & Shellfish Immunology|March 3, 2019
Identification of two ferritin genes and their expression profiles in response to bacterial challenge in noble scallop Chlamys nobilis with different carotenoids contentHongkuan Zhang, Dewei Cheng, Karsoon Tan, et al.International Journal of Biological Macromolecules|May 24, 2024
Exploring the therapeutic potential of porphyran extracted from Porphyra haitanensis in the attenuation of DSS-induced intestinal inflammationKit-Leong Cheong, Xu-Ting Xie, Tao Zhou, et al.Cell Stress & Chaperones|November 27, 2019
Effects of thermal stress on mortality and HSP90 expression levels in the noble scallops Chlamys nobilis with different total carotenoid contentDewei Cheng, Hongxing Liu, Hongkuan Zhang, et al.Carbon Balance and Management|June 27, 2026
Trend of fishery carbon sink in Chinese bivalve aquaculture from 2004 to 2023Karsoon Tan, Leiheng Huang, Cong Luo, et al.Pageof 6