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Gastroenterology Clinics of North America|July 26, 2021
Diet Interventions for Irritable Bowel Syndrome: Separating the Wheat from the ChafeEmily Haller, Kate ScarlataThe American Journal of Gastroenterology|April 18, 2025
Demystifying Carbohydrate Maldigestion: A Clinical ReviewBrooks D Cash, Daksesh Patel, Kate ScarlataGastroenterology & Hepatology|July 2, 2026
Beyond Medication: Integrative and Nutrition Therapies for Disorders of Gut-Brain InteractionElyse R Thakur, Kate Scarlata, Brennan Spiegel, et al.The American Journal of Gastroenterology|January 11, 2022
Utilization of Dietitians in the Management of Irritable Bowel Syndrome by Members of the American College of GastroenterologyKate Scarlata, Shanti Eswaran, Jason R Baker, et al.Journal of Gastroenterology and Hepatology|March 1, 2017
FODMAPs: food composition, defining cutoff values and international applicationJane Varney, Jacqueline Barrett, Kate Scarlata, et al.Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|December 16, 2024
A Call to Action: Unraveling the Nuance of Adapted Eating Behaviors in Individuals With Gastrointestinal ConditionsKate Scarlata, Hana F Zickgraf, Rose-Marie Satherley, et al.Pageof 1