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Katherine Gray

Showing results (51-60 of 115) with videos related to

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The Journal of Nutrition|July 4, 2003
Appropriate calcium fortification of the food supply presents a challengeLouise Johnson-Down, Mary R L'Abbé, Nora S Lee, et al.
BMC Obesity|February 10, 2018
Rapid increase of overweight and obesity among primary school-aged children in the Caribbean; high initial BMI is the most significant predictorWalaa A Mumena, Isabella Francis-Granderson, Leroy E Phillip, et al.
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|September 14, 2006
Vegetable and fruit food frequency questionnaire serves as a proxy for quantified intakeMarie M Traynor, Philippa H Holowaty, Debra J Reid, et al.
Maternal & Child Nutrition|November 30, 2016
Empowering women to breastfeed: Does the Baby Friendly Initiative make a difference?Danielle Groleau, Katherine W Pizarro, Luisa Molino, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|December 5, 2006
Association between fruit and vegetable consumption in mothers and children in low-income, urban neighborhoodsMarie-Pierre Sylvestre, Jennifer O'Loughlin, Katherine Gray-Donald, et al.
Journal of Pediatric Nursing|December 2, 2019
Exploring the Prevalence of Undiagnosed Prediabetes, Type 2 Diabetes Mellitus, and Risk Factors in Adolescents: A Systematic ReviewShelley Spurr, Jill Bally, Pauline Hill, et al.
Journal of the American College of Nutrition|May 31, 2007
Lactating women restricting milk are low on select nutrientsCynthia A Mannion, Katherine Gray-Donald, Louise Johnson-Down, et al.
Journal of Human Lactation : Official Journal of International Lactation Consultant Association|February 1, 2005
Beliefs, attitudes, and practices of breastfeeding mothers from a periurban community in South AfricaLindiwe Sibeko, Mohammed Ali Dhansay, Karen E Charlton, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|August 6, 2015
Associations between added sugar (solid vs. liquid) intakes, diet quality, and adiposity indicators in Canadian childrenJiaWei Wang, Lei Shang, Kelly Light, et al.
Journal of Acquired Immune Deficiency Syndromes (1999)|February 8, 2002
Associations between dietary antioxidant intake and oxidative stress in HIV-seropositive and HIV-seronegative men and womenJoann M McDermid, Richard G Lalonde, Katherine Gray-Donald, et al.
Pageof 12

Showing results (51-60 of 115) with videos related to

Sort By:
Pageof 12
The Journal of Nutrition|July 4, 2003
Appropriate calcium fortification of the food supply presents a challengeLouise Johnson-Down, Mary R L'Abbé, Nora S Lee, et al.
BMC Obesity|February 10, 2018
Rapid increase of overweight and obesity among primary school-aged children in the Caribbean; high initial BMI is the most significant predictorWalaa A Mumena, Isabella Francis-Granderson, Leroy E Phillip, et al.
Canadian Journal of Public Health = Revue Canadienne De Sante Publique|September 14, 2006
Vegetable and fruit food frequency questionnaire serves as a proxy for quantified intakeMarie M Traynor, Philippa H Holowaty, Debra J Reid, et al.
Maternal & Child Nutrition|November 30, 2016
Empowering women to breastfeed: Does the Baby Friendly Initiative make a difference?Danielle Groleau, Katherine W Pizarro, Luisa Molino, et al.
Health Education & Behavior : the Official Publication of the Society for Public Health Education|December 5, 2006
Association between fruit and vegetable consumption in mothers and children in low-income, urban neighborhoodsMarie-Pierre Sylvestre, Jennifer O'Loughlin, Katherine Gray-Donald, et al.
Journal of Pediatric Nursing|December 2, 2019
Exploring the Prevalence of Undiagnosed Prediabetes, Type 2 Diabetes Mellitus, and Risk Factors in Adolescents: A Systematic ReviewShelley Spurr, Jill Bally, Pauline Hill, et al.
Journal of the American College of Nutrition|May 31, 2007
Lactating women restricting milk are low on select nutrientsCynthia A Mannion, Katherine Gray-Donald, Louise Johnson-Down, et al.
Journal of Human Lactation : Official Journal of International Lactation Consultant Association|February 1, 2005
Beliefs, attitudes, and practices of breastfeeding mothers from a periurban community in South AfricaLindiwe Sibeko, Mohammed Ali Dhansay, Karen E Charlton, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|August 6, 2015
Associations between added sugar (solid vs. liquid) intakes, diet quality, and adiposity indicators in Canadian childrenJiaWei Wang, Lei Shang, Kelly Light, et al.
Journal of Acquired Immune Deficiency Syndromes (1999)|February 8, 2002
Associations between dietary antioxidant intake and oxidative stress in HIV-seropositive and HIV-seronegative men and womenJoann M McDermid, Richard G Lalonde, Katherine Gray-Donald, et al.
Pageof 12