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The Journal of Neuroscience : the Official Journal of the Society for Neuroscience
|
February 11, 2012
A dynamic cortical network encodes violations of expectancy during taste perception
Janina Seubert, Kathrin Ohla
Eneuro
|
November 9, 2018
As Soon as You Taste It: Evidence for Sequential and Parallel Processing of Gustatory Information
Raphael Wallroth, Kathrin Ohla
Journal of Neuroscience Research
|
July 21, 2018
A bittersweet symphony: Evidence for taste-sound correspondences without effects on taste quality-specific perception
Richard Höchenberger, Kathrin Ohla
Nutrients
|
June 15, 2019
Estimation of Olfactory Sensitivity Using a Bayesian Adaptive Method
Richard Höchenberger, Kathrin Ohla
Frontiers in Psychology
|
July 4, 2017
Rapid Estimation of Gustatory Sensitivity Thresholds with SIAM and QUEST
Richard Höchenberger, Kathrin Ohla
Nutrients
|
December 22, 2019
Repeatability of Taste Recognition Threshold Measurements with <i>QUEST</i> and <i>Quick Yes-No</i>
Richard Höchenberger, Kathrin Ohla
Chemical Senses
|
July 8, 2016
Perceived Odor-Taste Congruence Influences Intensity and Pleasantness Differently
Sherlley Amsellem, Kathrin Ohla
Frontiers in Human Neuroscience
|
October 18, 2013
Sex differences in chemosensation: sensory or emotional?
Kathrin Ohla, Johan N Lundström
Chemical Senses
|
March 13, 2018
Visual-Olfactory Interactions: Bimodal Facilitation and Impact on the Subjective Experience
Sherlley Amsellem, Richard Höchenberger, Kathrin Ohla
Chemical Senses
|
June 18, 2026
Reference data for Bayesian adaptive QUEST-based taste recognitions thresholds from pooled individual participant data
Richard Höchenberger, Thomas Hummel, Kathrin Ohla
Page
of 6
Search research articles
Search
Showing results (1-10 of 54) with videos related to
Sort By:
Page
of 6
The Journal of Neuroscience : the Official Journal of the Society for Neuroscience
|
February 11, 2012
A dynamic cortical network encodes violations of expectancy during taste perception
Janina Seubert, Kathrin Ohla
Eneuro
|
November 9, 2018
As Soon as You Taste It: Evidence for Sequential and Parallel Processing of Gustatory Information
Raphael Wallroth, Kathrin Ohla
Journal of Neuroscience Research
|
July 21, 2018
A bittersweet symphony: Evidence for taste-sound correspondences without effects on taste quality-specific perception
Richard Höchenberger, Kathrin Ohla
Nutrients
|
June 15, 2019
Estimation of Olfactory Sensitivity Using a Bayesian Adaptive Method
Richard Höchenberger, Kathrin Ohla
Frontiers in Psychology
|
July 4, 2017
Rapid Estimation of Gustatory Sensitivity Thresholds with SIAM and QUEST
Richard Höchenberger, Kathrin Ohla
Nutrients
|
December 22, 2019
Repeatability of Taste Recognition Threshold Measurements with <i>QUEST</i> and <i>Quick Yes-No</i>
Richard Höchenberger, Kathrin Ohla
Chemical Senses
|
July 8, 2016
Perceived Odor-Taste Congruence Influences Intensity and Pleasantness Differently
Sherlley Amsellem, Kathrin Ohla
Frontiers in Human Neuroscience
|
October 18, 2013
Sex differences in chemosensation: sensory or emotional?
Kathrin Ohla, Johan N Lundström
Chemical Senses
|
March 13, 2018
Visual-Olfactory Interactions: Bimodal Facilitation and Impact on the Subjective Experience
Sherlley Amsellem, Richard Höchenberger, Kathrin Ohla
Chemical Senses
|
June 18, 2026
Reference data for Bayesian adaptive QUEST-based taste recognitions thresholds from pooled individual participant data
Richard Höchenberger, Thomas Hummel, Kathrin Ohla
Page
of 6