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Nature Reviews. Chemistry|July 25, 2022
Chemical approaches to cryopreservationKathryn A Murray, Matthew I GibsonBiomacromolecules|June 6, 2020
Post-Thaw Culture and Measurement of Total Cell Recovery Is Crucial in the Evaluation of New Macromolecular CryoprotectantsKathryn A Murray, Matthew I GibsonNature Reviews. Chemistry|April 28, 2023
Chemical approaches to cryopreservationKathryn A Murray, Matthew I GibsonJournal of Food Protection|July 24, 2004
Determination of the principal points of product contamination during beef carcass dressing processes in Northern IrelandRobert H Madden, Kathryn A Murray, Arthur GilmourACS Applied Bio Materials|September 28, 2020
Low DMSO Cryopreservation of Stem Cells Enabled by Macromolecular CryoprotectantsKathryn A Murray, Ruben M F Tomás, Matthew I GibsonACS Macro Letters|April 28, 2020
Combinatorial Biomaterials Discovery Strategy to Identify New Macromolecular CryoprotectantsChristopher Stubbs, Kathryn A Murray, Toru Ishibe, et al.Journal of Public Health (Oxford, England)|December 17, 2013
Comparison of uptake and predictors of adherence in primary and secondary prevention of cardiovascular disease in a community-based cardiovascular prevention programme (MyAction Westminster)Kathryn A Murray, David J Murphy, Sarah-Jane Clements, et al.ACS Polymers Au|December 20, 2022
Synthesis of Poly(2-(methylsulfinyl)ethyl methacrylate) via Oxidation of Poly(2-(methylthio)ethyl methacrylate): Evaluation of the Sulfoxide Side Chain on CryopreservationToru Ishibe, Natalia Gonzalez-Martinez, Panagiotis G Georgiou, et al.Scientific Reports|July 19, 2022
Pollen derived macromolecules serve as a new class of ice-nucleating cryoprotectantsKathryn A Murray, Nina L H Kinney, Christopher A Griffiths, et al.JACS Au|May 26, 2023
Chemically Induced Extracellular Ice Nucleation Reduces Intracellular Ice Formation Enabling 2D and 3D Cellular CryopreservationKathryn A Murray, Yanan Gao, Christopher A Griffiths, et al.Pageof 2