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Public Health Nutrition|October 6, 2025
Digital marketing by big bubble tea brands in China in 2023: a content analysisLin Wang, Navoda Nirmani Liyanapathirana, Florentine Martino, et al.Global Food Security|March 6, 2023
Holding no-one back: The Nutrition Equity Framework in theory and practiceNicholas Nisbett, Jody Harris, Kathryn Backholer, et al.Obesity Reviews : an Official Journal of the International Association for the Study of Obesity|October 22, 2019
Prevalence of healthy and unhealthy food and beverage price promotions and their potential influence on shopper purchasing behaviour: A systematic review of the literatureRebecca Bennett, Christina Zorbas, Oliver Huse, et al.Australian and New Zealand Journal of Public Health|October 25, 2016
Age of onset of obesity and risk of type 2 diabetesStephanie K Tanamas, Evelyn Wong, Kathryn Backholer, et al.Appetite|April 4, 2025
Contemporary digital marketing techniques used in unhealthy food campaigns targeting young peopleChristine Driessen, Alexandra Chung, Florentine Martino, et al.Journal of Hypertension|December 6, 2014
Duration of obesity and incident hypertension in adults from the Framingham Heart StudyStephanie K Tanamas, Evelyn Wong, Kathryn Backholer, et al.BMC Public Health|May 9, 2025
Understanding food choices and promoting healthier food options among online food delivery service users in Australia: a qualitative studyAdyya Gupta, Kathryn Backholer, Catherine E Huggins, et al.Appetite|October 8, 2019
Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panelChristina Zorbas, Helen Eyles, Liliana Orellana, et al.The Lancet. Diabetes & Endocrinology|March 14, 2014
Diabetes and risk of physical disability in adults: a systematic review and meta-analysisEvelyn Wong, Kathryn Backholer, Emma Gearon, et al.Appetite|January 3, 2016
The impact of menu energy labelling across socioeconomic groups: A systematic reviewDanja Sarink, Anna Peeters, Rosanne Freak-Poli, et al.Pageof 18