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Kathryn H Hart

Showing results (1-10 of 38) with videos related to

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The Proceedings of the Nutrition Society|January 19, 2024
Tackling the dual burden of malnutrition in pregnancy - pregnancy after weight loss surgeryKate Maslin, Kathryn H Hart, Jill Shawe
International Journal of Nephrology|May 31, 2021
A Cross-Sectional Analysis of Dietary Intake and Nutritional Status of Patients on Haemodialysis Maintenance Therapy in a Country of Sub-Saharan AfricaNyangi A Gityamwi, Kathryn H Hart, Barbara Engel
Nutrients|July 29, 2023
Tackling (Childhood) Obesity through a Voluntary Food Reformulation Policy: A Repeated Cross-Sectional Study Investigating Nutritional Changes in the Out-of-Home SectorTammy Pepper, Kathryn H Hart, Charo E Hodgkins
The Journal of Steroid Biochemistry and Molecular Biology|February 21, 2017
Vitamin D in adolescents: Are current recommendations enough?Taryn J Smith, Susan A Lanham-New, Kathryn H Hart
Blood Pressure Monitoring|May 21, 2014
Interindividual and intraindividual variation in pulse wave velocity measurements in a male populationLaura Tripkovic, Kathryn H Hart, Gary S Frost, et al.
Pancreatology : Official Journal of the International Association of Pancreatology (IAP) ... [Et Al.]|August 7, 2025
Research letter: Quality-of-life in long-term survivors after pancreatico-duodenectomy with clinical nurse specialist and dietitian led multi-professional supportRoshna Nangial, Mary E Phillips, Adam E Frampton, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|July 30, 2025
Micronutrient deficiencies after pancreatico-duodenectomy: A narrative review of the literature and recommendations for clinical practiceMary E Phillips, Callum Livingstone, Adam E Frampton, et al.
The Proceedings of the Nutrition Society|December 5, 2017
Vitamin D in adolescence: evidence-based dietary requirements and implications for public health policyTaryn J Smith, Laura Tripkovic, Susan A Lanham-New, et al.
The Proceedings of the Nutrition Society|March 29, 2017
Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategiesLouise R Wilson, Laura Tripkovic, Kathryn H Hart, et al.
Nutrients|June 28, 2023
Do Patients Benefit from Micronutrient Supplementation following Pancreatico-Duodenectomy?Mary E Phillips, Kathryn H Hart, Adam E Frampton, et al.
Pageof 4

Showing results (1-10 of 38) with videos related to

Sort By:
Pageof 4
The Proceedings of the Nutrition Society|January 19, 2024
Tackling the dual burden of malnutrition in pregnancy - pregnancy after weight loss surgeryKate Maslin, Kathryn H Hart, Jill Shawe
International Journal of Nephrology|May 31, 2021
A Cross-Sectional Analysis of Dietary Intake and Nutritional Status of Patients on Haemodialysis Maintenance Therapy in a Country of Sub-Saharan AfricaNyangi A Gityamwi, Kathryn H Hart, Barbara Engel
Nutrients|July 29, 2023
Tackling (Childhood) Obesity through a Voluntary Food Reformulation Policy: A Repeated Cross-Sectional Study Investigating Nutritional Changes in the Out-of-Home SectorTammy Pepper, Kathryn H Hart, Charo E Hodgkins
The Journal of Steroid Biochemistry and Molecular Biology|February 21, 2017
Vitamin D in adolescents: Are current recommendations enough?Taryn J Smith, Susan A Lanham-New, Kathryn H Hart
Blood Pressure Monitoring|May 21, 2014
Interindividual and intraindividual variation in pulse wave velocity measurements in a male populationLaura Tripkovic, Kathryn H Hart, Gary S Frost, et al.
Pancreatology : Official Journal of the International Association of Pancreatology (IAP) ... [Et Al.]|August 7, 2025
Research letter: Quality-of-life in long-term survivors after pancreatico-duodenectomy with clinical nurse specialist and dietitian led multi-professional supportRoshna Nangial, Mary E Phillips, Adam E Frampton, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|July 30, 2025
Micronutrient deficiencies after pancreatico-duodenectomy: A narrative review of the literature and recommendations for clinical practiceMary E Phillips, Callum Livingstone, Adam E Frampton, et al.
The Proceedings of the Nutrition Society|December 5, 2017
Vitamin D in adolescence: evidence-based dietary requirements and implications for public health policyTaryn J Smith, Laura Tripkovic, Susan A Lanham-New, et al.
The Proceedings of the Nutrition Society|March 29, 2017
Vitamin D deficiency as a public health issue: using vitamin D2 or vitamin D3 in future fortification strategiesLouise R Wilson, Laura Tripkovic, Kathryn H Hart, et al.
Nutrients|June 28, 2023
Do Patients Benefit from Micronutrient Supplementation following Pancreatico-Duodenectomy?Mary E Phillips, Kathryn H Hart, Adam E Frampton, et al.
Pageof 4