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Obesity Surgery|August 5, 2026
Menstrual and Reproductive Function Before and After Metabolic Bariatric SurgeryMartin Whyte, Stephanie Attersley-Smith, Kathryn Hart, et al.
Nutrients|December 28, 2021
Nutrient Intake and Gut Microbial Genera Changes after a 4-Week Placebo Controlled Galacto-Oligosaccharides Intervention in Young FemalesNicola Johnstone, Susannah Dart, Paul Knytl, et al.
Minerva Obstetrics and Gynecology|May 15, 2023
Quality of life improvements after bariatric surgery in reproductive age women with and without PCOS: a cohort studyHester Lacey, Stephanie Attersley-Smith, Sophia Stone, et al.
Frontiers in Nutrition|March 14, 2022
"Even We Are Confused": A Thematic Analysis of Professionals' Perceptions of Processed Foods and Challenges for CommunicationChristina R Sadler, Terri Grassby, Kathryn Hart, et al.
European Journal of Nutrition|February 27, 2019
Development and relative validation of a short food frequency questionnaire for assessing dietary intakes of non-alcoholic fatty liver disease patientsCarla Bredin, Sara Naimimohasses, Suzanne Norris, et al.
Nutrients|October 13, 2018
Comparison of a Bioelectrical Impedance Device against the Reference Method Dual Energy X-Ray Absorptiometry and Anthropometry for the Evaluation of Body Composition in AdultsKaitlin Day, Alastair Kwok, Alison Evans, et al.
The Journal of Steroid Biochemistry and Molecular Biology|March 27, 2016
Vitamin D production in UK Caucasian and South Asian women following UVR exposureOhood A Hakim, Kathryn Hart, Patrick McCabe, et al.
The Journal of Nutrition|June 20, 2018
Winter Cholecalciferol Supplementation at 55°N Has No Effect on Markers of Cardiometabolic Risk in Healthy Children Aged 4-8 YearsHanne Hauger, Christian Mølgaard, Charlotte Mortensen, et al.
Scientific Reports|April 16, 2021
Anxiolytic effects of a galacto-oligosaccharides prebiotic in healthy females (18-25 years) with corresponding changes in gut bacterial compositionNicola Johnstone, Chiara Milesi, Olivia Burn, et al.
The American Journal of Clinical Nutrition|May 4, 2012
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysisLaura Tripkovic, Helen Lambert, Kathryn Hart, et al.
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