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Nutrients|February 22, 2018
Healthiness of Food and Beverages for Sale at Two Public Hospitals in New South Wales, AustraliaCarrie Tsai, Erika Svensen, Victoria M Flood, et al.
International Journal of Environmental Research and Public Health|August 13, 2020
Physical Activity Behaviors of Children Who Register for the Universal, State-Wide Active Kids Voucher: Who Did the Voucher Program Reach?Bridget C Foley, Katherine B Owen, William Bellew, et al.
Journal of Doctoral Nursing Practice|April 10, 2025
Post-Master's Doctor of Nursing Practice: Incorporating Population Health Into Advanced Practice NursingMallory Bejster, Manju Daniel, Heide Cygan, et al.
Public Health Nutrition|July 26, 2019
A cross-sectional study of the nutritional quality of student canteen purchases from New South Wales primary-school canteensTessa Delaney, Rachel Sutherland, Rebecca Wyse, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|November 22, 2019
Secondary school implementation of a healthy eating policyKathryn Reilly, Sze Lin Yoong, Rachel Sutherland, et al.
BMC Health Services Research|January 24, 2023
Describing the evidence-base for research engagement by health care providers and health care organisations: a scoping reviewSze Lin Yoong, Katarzyna Bolsewicz, Kathryn Reilly, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|April 30, 2020
Prevalence of current school-level nutrition policies and practices of secondary schools in NSW, AustraliaJia Ying Ooi, Sze Lin Yoong, Rachel Sutherland, et al.
Frontiers in Public Health|December 26, 2025
Culturally responsive recruitment of Black daughter-mother dyads through community engagementTristan Banks, Wrenetha Julion, Shannon Halloway, et al.
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