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The International Journal of Behavioral Nutrition and Physical Activity|April 14, 2018
Sustained impact of energy-dense TV and online food advertising on children's dietary intake: a within-subject, randomised, crossover, counter-balanced trialJennifer Norman, Bridget Kelly, Anne-T McMahon, et al.Journal of Nutrition Education and Behavior|May 18, 2012
Do we provide meaningful guidance for healthful eating? An investigation into consumers' interpretation of frequency consumption termsLesley King, Wendy L Watson, Kathy Chapman, et al.Appetite|October 18, 2011
Association between food marketing exposure and adolescents' food choices and eating behaviorsMaree Scully, Melanie Wakefield, Philippa Niven, et al.International Journal of Environmental Research and Public Health|August 24, 2019
Skin Conductance Responses Indicate Children are Physiologically Aroused by Their Favourite Branded Food and Drink ProductsRachel Smith, Bridget Kelly, Heather Yeatman, et al.Health Promotion International|April 2, 2009
Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery marketBridget Kelly, Clare Hughes, Kathy Chapman, et al.Appetite|March 3, 2018
Children's self-regulation of eating provides no defense against television and online food marketingJennifer Norman, Bridget Kelly, Anne-T McMahon, et al.Respirology (Carlton, Vic.)|July 4, 2025
Respiratory Nurse Leadership Requires Increased Profile, Role Clarity and Stronger Career Pathways: Binational Delphi Consensus Process and TSANZ Position StatementRebecca Disler, Catherine Buchan, Nikola Ncube, et al.The Lancet. Psychiatry|September 2, 2018
Identifying research priorities for digital technology in mental health care: results of the James Lind Alliance Priority Setting PartnershipChris Hollis, Stephanie Sampson, Lucy Simons, et al.JMIR Research Protocols|January 28, 2018
Examining the Frequency and Contribution of Foods Eaten Away From Home in the Diets of 18- to 30-Year-Old Australians Using Smartphone Dietary Assessment (MYMeals): Protocol for a Cross-Sectional StudyLyndal Wellard-Cole, Jisu Jung, Judy Kay, et al.European Journal of Nutrition|May 6, 2022
The association of social and food preparation location context with the quality of meals and snacks consumed by young adults: findings from the MYMeals wearable camera studyVirginia Chan, Lyndal Wellard-Cole, Alyse Davies, et al.Pageof 10