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Journal of American College Health : J of ACH|January 14, 2017
Longitudinal changes in anthropometry and body composition in university freshmenKatie C Hootman, Kristin A Guertin, Patricia A Cassano
Bone|March 14, 2018
Trends in calcium supplementation, National Health and Nutrition Examination Survey (NHANES) 1999-2014Mary R Rooney, Erin D Michos, Katie C Hootman, et al.
Journal of the Academy of Nutrition and Dietetics|June 23, 2018
Who Values Gluten-Free? Dietary Intake, Behaviors, and Sociodemographic Characteristics of Young Adults Who Value Gluten-Free FoodMary J Christoph, Nicole Larson, Katie C Hootman, et al.
Proceedings of the National Academy of Sciences of the United States of America|May 10, 2017
Erythritol is a pentose-phosphate pathway metabolite and associated with adiposity gain in young adultsKatie C Hootman, Jean-Pierre Trezzi, Lisa Kraemer, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|May 27, 2020
Circulating electrolytes and the prevalence of atrial fibrillation and supraventricular ectopy: The Atherosclerosis Risk in Communities (ARIC) studyAlvaro Alonso, Mary R Rooney, Lin Y Chen, et al.
The Journal of Nutrition|November 25, 2011
Dietary intakes of total and specific lignans are associated with clinical breast tumor characteristicsSusan E McCann, Katie C Hootman, Anne M Weaver, et al.
Journal of Acquired Immune Deficiency Syndromes (1999)|April 26, 2022
Plasma Cell-Free Mitochondrial DNA as a Marker of Geriatric Syndromes in Older Adults With HIVCarrie D Johnston, Eugenia L Siegler, Michelle C Rice, et al.
Obesity Science & Practice|October 14, 2022
Medical weight management protects against weight gain during the COVID-19 pandemicSarah R Barenbaum, Katherine H Saunders, Karina M Chan, et al.
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