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Ke-Liang Bruce Chang

Showing results (1-10 of 2) with videos related to

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Polymers|April 24, 2019
Enhancing Saltiness Perception Using Chitin NanomaterialsWan-Chen Tsai, Shang-Ta Wang, Ke-Liang Bruce Chang, et al.
Foods (Basel, Switzerland)|July 29, 2023
Comparison of Physicochemical Properties of Noodles Fortified with Commercial Calcium Salts versus Calcium Citrate from Oyster ShellsHong-Ting Victor Lin, Guan-Wen Chen, Ke-Liang Bruce Chang, et al.
Pageof 1

Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Polymers|April 24, 2019
Enhancing Saltiness Perception Using Chitin NanomaterialsWan-Chen Tsai, Shang-Ta Wang, Ke-Liang Bruce Chang, et al.
Foods (Basel, Switzerland)|July 29, 2023
Comparison of Physicochemical Properties of Noodles Fortified with Commercial Calcium Salts versus Calcium Citrate from Oyster ShellsHong-Ting Victor Lin, Guan-Wen Chen, Ke-Liang Bruce Chang, et al.
Pageof 1