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Advances in Skin & Wound Care|September 1, 2007
Best practice recommendations for the prevention and treatment of pressure ulcers: update 2006David H Keast, Nancy Parslow, Pamela E Houghton, et al.
Journal of Agricultural and Food Chemistry|August 19, 2020
Quantitative Comparative Proteomic Analysis of Chicken Egg Vitelline Membrane Proteins during High-Temperature StorageYu Zhou, Ning Qiu, Yoshinori Mine, et al.
Medical Education|January 29, 2000
A systematic review of the effectiveness of critical appraisal skills training for cliniciansR Taylor, B Reeves, P Ewings, et al.
European Journal of Cancer Care|December 29, 2019
Exploring head and neck cancer patients' experiences with radiation therapy immobilisation masks: A qualitative studyRachael Keast, Puma Sundaresan, Melissa Burns, et al.
International Journal of Sports Medicine|January 1, 1994
Effects of acute exercise on lymphocyte subsets and metabolic activityJ P Frisina, S Gaudieri, T Cable, et al.
Chemical Senses|September 24, 2025
Postoral receptors and alimentary taste: implications for energy intake and appetiteCamille Pennaneach, Andrew Costanzo, Caterina Dinnella, et al.
Nutrients|February 1, 2013
Food sources of energy and nutrients among adults in the US: NHANES 2003–2006Carol E O'Neil, Debra R Keast, Victor L Fulgoni, et al.
Journal of the Science of Food and Agriculture|April 12, 2022
UHPLC-Q-Orbitrap-based untargeted lipidomics reveals the variation of yolk lipids during egg storageYaqi Meng, Ning Qiu, Vincent Guyonnet, et al.
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