Showing results (31-40 of 70) with videos related to

Sort By:
Pageof 7
Environmental Health Perspectives|March 14, 2003
Biodegradation kinetics of aromatic hydrocarbon mixtures by pure and mixed bacterial culturesKenneth F Reardon, Douglas C Mosteller, Julia Bull Rogers, et al.
Biochemical and Biophysical Research Communications|September 15, 2012
Selenate inhibits adipogenesis through induction of transforming growth factor-β1 (TGF-β1) signalingChoon Young Kim, Gyo-Nam Kim, Julie L Wiacek, et al.
Journal of Proteome Research|November 21, 2007
A proteomics strategy to discover beta-glucosidases from Aspergillus fumigatus with two-dimensional page in-gel activity assay and tandem mass spectrometryKee-Hong Kim, Kimberly M Brown, Paul V Harris, et al.
Biochemical and Biophysical Research Communications|September 13, 2022
Global landscape of protein complexes in postprandial-state livers from diet-induced obese and lean miceSora Q Kim, Rodrigo Mohallem, Jackeline Franco, et al.
Nutrition Research (New York, N.Y.)|July 23, 2020
Proteomic identification of aerobic glycolysis as a potential metabolic target for methylglyoxal in adipocytesSusan M Komanetsky, Victoria Hedrick, Tiago Sobreira, et al.
Food & Function|July 26, 2019
trans-Trismethoxy resveratrol decreased fat accumulation dependent on fat-6 and fat-7 in Caenorhabditis elegansYiren Yue, Peiyi Shen, Amanda L Chang, et al.
Cells|April 12, 2022
Multi-Omics Approach Reveals Dysregulation of Protein Phosphorylation Correlated with Lipid Metabolism in Mouse Non-Alcoholic Fatty LiverSora Q Kim, Rodrigo Mohallem, Jackeline Franco, et al.
Nutrition Research (New York, N.Y.)|September 1, 2012
An inhibitory effect of resveratrol in the mitotic clonal expansion and insulin signaling pathway in the early phase of adipogenesisJung Yeon Kwon, Sang Gwon Seo, Shuhua Yue, et al.
Journal of Medicinal Food|May 21, 2024
<i>Momordica charantia</i> Bioactive Components: Hypoglycemic and Hypolipidemic Benefits Through Gut Health ModulationXiang Xiao, Shiting Huang, Zihan Yang, et al.
Gene|September 19, 2020
Transcriptome analysis reveals the genetic basis of skeletal muscle glycolytic potential based on a pig modelWangjun Wu, Zengkai Zhang, Zhe Chao, et al.
Pageof 7