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Metabolism: Clinical and Experimental|September 1, 2009
Preliminary report: mitochondrial DNA 5178 polymorphism in male elite Japanese endurance runnersYoshifumi Tamura, Hirotaka Watada, Yasushi Tanaka, et al.
BMC Musculoskeletal Disorders|September 6, 2017
Effects of dietary gelatin hydrolysates on bone mineral density in magnesium-deficient ratsTeruyuki Noma, Satoshi Takasugi, Miho Shioyama, et al.
Biomedical Reports|March 21, 2014
Wheat gluten hydrolysate affects race performance in the triathlonNatsue Koikawa, Emi Aoki, Yoshio Suzuki, et al.
Experimental and Therapeutic Medicine|September 13, 2012
Post-training consumption of wheat gluten hydrolysate suppresses the delayed onset of muscle injury in soccer playersKazuhiro Aoki, Yoshimitsu Kohmura, Yoshio Suzuki, et al.
Sports (Basel, Switzerland)|January 27, 2026
Periodontal Risk, Self-Reported Quality of Life, and Sports Performance: A Cross-Sectional Study of Japanese University AthletesRena Hamano, Manabu Nakata, Makoto Nakadake, et al.
Nihon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics|March 10, 2022
[Effectiveness of programs developed for nurses to improve dementia nursing intervention ability in an acute care setting]Mizue Suzuki, Hiromi Yoshimura, Souichirou Mimuro, et al.
Nihon Ronen Igakkai Zasshi. Japanese Journal of Geriatrics|March 30, 2025
[Person-centered care-based digital transformation education program for elderly dementia patients with delirium: a comparison of the effect on nurses and doctors]Mizue Suzuki, Tomotaka Ito, Keigo Inagaki, et al.
Frontiers in Microbiology|May 30, 2017
Association between Yogurt Consumption and Intestinal Microbiota in Healthy Young Adults Differs by Host GenderYoshio Suzuki, Keiichi Ikeda, Kazuhiko Sakuma, et al.
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