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Current Opinion in Clinical Nutrition and Metabolic Care|February 15, 2002
Long-chain polyunsaturated fatty acid accretion in brainKemin Qi, Marni Hall, Richard J DeckelbaumBiochemistry|June 19, 2002
Selective uptake from LDL is stimulated by unsaturated fatty acids and modulated by cholesterol content in the plasma membrane: role of plasma membrane composition in regulating non-SR-BI-mediated selective lipid transferToru Seo, Wanda Velez-Carrasco, Kemin Qi, et al.Nutrition & Metabolism|May 26, 2011
The Regulation of Leptin, Leptin Receptor and Pro-opiomelanocortin Expression by N-3 PUFAs in Diet-Induced Obese Mice Is Not Related to the Methylation of Their PromotersChaonan Fan, Xinli Liu, Wenwen Shen, et al.The Journal of Nutrition|October 24, 2006
Triglycerides in fish oil affect the blood clearance of lipid emulsions containing long- and medium-chain triglycerides in miceKemin Qi, Toru Seo, Zaifang Jiang, et al.JPEN. Journal of Parenteral and Enteral Nutrition|January 29, 2003
Effects of particle size on blood clearance and tissue uptake of lipid emulsions with different triglyceride compositionsKemin Qi, Maysoon Al-Haideri, Toru Seo, et al.Scientific Reports|June 14, 2014
Epigenetic modification of the leptin promoter in diet-induced obese mice and the effects of N-3 polyunsaturated fatty acidsWenwen Shen, Cui Wang, Lulu Xia, et al.Clinical Nutrition (Edinburgh, Scotland)|March 26, 2008
Omega-3 fatty acid containing diets decrease plasma triglyceride concentrations in mice by reducing endogenous triglyceride synthesis and enhancing the blood clearance of triglyceride-rich particlesKemin Qi, Chaonan Fan, Jin Jiang, et al.Clinical Nutrition (Edinburgh, Scotland)|July 23, 2014
Particle size determines effects of lipoprotein lipase on the catabolism of n-3 triglyceride-rich particlesLulu Xia, Chaonan Fan, Hua Dong, et al.The Journal of Clinical Investigation|July 26, 2005
Saturated fat-rich diet enhances selective uptake of LDL cholesteryl esters in the arterial wallToru Seo, Kemin Qi, Chuchun Chang, et al.Nutricion Hospitalaria|August 31, 2015
DIETARY RATIOS OF N-6/N-3 POLYUNSATURATED FATTY ACIDS DURING MATERNAL PREGNANCY AFFECT HIPPOCAMPAL NEUROGENESIS AND APOPTOSIS IN MOUSE OFFSPRINGChaonan Fan, Wenfei Sun, Huicong Fu, et al.Pageof 16