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Ken Iwatsuki

Showing results (1-10 of 60) with videos related to

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Journal of Pharmacological Sciences|February 2, 2012
Sense of taste in the gastrointestinal tractKen Iwatsuki, Hisayuki Uneyama
Clinical Calcium|June 29, 2018
[Taste receptors in multiple organs.]Ken Iwatsuki, Chiemi Nakajima
Current Opinion in Endocrinology, Diabetes, and Obesity|December 14, 2011
Peripheral chemosensing system for tastants and nutrientsKen Iwatsuki, Kunio Torii
Amino Acids|March 5, 2020
Negative effects of a low-quality protein diet on wound healing via modulation of the MMP2 activity in ratsTakumi Yamane, Ryosuke Konno, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|July 3, 2018
Protein-restricted maternal diet during lactation decreases type I and type III tropocollagen synthesis in the skin of mice offspringTakumi Yamane, Ryosuke Konno, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|September 16, 2021
Branched-chain amino acids regulate hyaluronan synthesis and PPARα expression in the skinTakumi Yamane, Yasuyuki Kitaura, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|November 13, 2018
Starvation reduces hyaluronan synthesis by suppressing TGF-β1/IGF-I signaling in rat skinTakumi Yamane, Rui Kawasaki, Ryosuke Konno, et al.
International Journal of Molecular Sciences|February 6, 2020
Expression of Bitter Taste Receptors in the Intestinal Cells of Non-Human PrimatesHiroo Imai, Miho Hakukawa, Misa Hayashi, et al.
Molecular and Cellular Biochemistry|August 26, 2018
Wound fluid of rats fed protein-free diets delays wound healing through the suppression of the IGF-1/ERK(1/2) signaling pathwayTakumi Yamane, Mari Shimura, Ryosuke Konno, et al.
Cerebral Cortex (New York, N.Y. : 1991)|April 17, 2014
Correlation Between Activation of the Prelimbic Cortex, Basolateral Amygdala, and Agranular Insular Cortex During Taste Memory FormationAkira Uematsu, Akihiko Kitamura, Ken Iwatsuki, et al.
Pageof 6

Showing results (1-10 of 60) with videos related to

Sort By:
Pageof 6
Journal of Pharmacological Sciences|February 2, 2012
Sense of taste in the gastrointestinal tractKen Iwatsuki, Hisayuki Uneyama
Clinical Calcium|June 29, 2018
[Taste receptors in multiple organs.]Ken Iwatsuki, Chiemi Nakajima
Current Opinion in Endocrinology, Diabetes, and Obesity|December 14, 2011
Peripheral chemosensing system for tastants and nutrientsKen Iwatsuki, Kunio Torii
Amino Acids|March 5, 2020
Negative effects of a low-quality protein diet on wound healing via modulation of the MMP2 activity in ratsTakumi Yamane, Ryosuke Konno, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|July 3, 2018
Protein-restricted maternal diet during lactation decreases type I and type III tropocollagen synthesis in the skin of mice offspringTakumi Yamane, Ryosuke Konno, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|September 16, 2021
Branched-chain amino acids regulate hyaluronan synthesis and PPARα expression in the skinTakumi Yamane, Yasuyuki Kitaura, Ken Iwatsuki, et al.
Bioscience, Biotechnology, and Biochemistry|November 13, 2018
Starvation reduces hyaluronan synthesis by suppressing TGF-β1/IGF-I signaling in rat skinTakumi Yamane, Rui Kawasaki, Ryosuke Konno, et al.
International Journal of Molecular Sciences|February 6, 2020
Expression of Bitter Taste Receptors in the Intestinal Cells of Non-Human PrimatesHiroo Imai, Miho Hakukawa, Misa Hayashi, et al.
Molecular and Cellular Biochemistry|August 26, 2018
Wound fluid of rats fed protein-free diets delays wound healing through the suppression of the IGF-1/ERK(1/2) signaling pathwayTakumi Yamane, Mari Shimura, Ryosuke Konno, et al.
Cerebral Cortex (New York, N.Y. : 1991)|April 17, 2014
Correlation Between Activation of the Prelimbic Cortex, Basolateral Amygdala, and Agranular Insular Cortex During Taste Memory FormationAkira Uematsu, Akihiko Kitamura, Ken Iwatsuki, et al.
Pageof 6