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Hip International : the Journal of Clinical and Experimental Research on Hip Pathology and Therapy|March 20, 2025
Postoperative posterior pelvic tilt progression is a risk factor for cup revision after total hip arthroplasty with a conventional polyethylene liner: a 25-year follow-up studyHideki Ueyama, Mitsuyoshi Yamamura, Junichiro Koyanagi, et al.Journal of Agricultural and Food Chemistry|April 15, 2004
Separation of sardine oil without heating from surimi waste and its effect on lipid metabolism in ratsKotoe Toyoshima, Ryoko Noguchi, Masashi Hosokawa, et al.Journal of Biochemistry|May 15, 2008
Nicotine suppresses tunicamycin-induced, but not thapsigargin-induced, expression of GRP78 during ER stress-mediated apoptosis in PC12 cellsHarue Sasaya, Takahiro Utsumi, Koji Shimoke, et al.The Knee|September 6, 2024
Association of intraoperative medial joint gap laxity in the flexion position with subjective knee instability after fixed-bearing posterior-stabilised total knee arthroplastyHideki Ueyama, Shigeru Nakagawa, Yukihide Minoda, et al.Lipids|January 14, 2016
Hypolipidemic Effects of Phospholipids (PL) Containing n-3 Polyunsaturated Fatty Acids (PUFA) Are Not Dependent on Esterification of n-3 PUFA to PLKenji Fukunaga, Ryota Hosomi, Midori Fukao, et al.Preventive Nutrition and Food Science|October 16, 2023
Dietary Bamboo Charcoal Decreased Visceral Adipose Tissue Weight by Enhancing Fecal Lipid Excretions in Mice with High-Fat Diet-Induced ObesityKoki Sugimoto, Taiki Shinagawa, Katsuo Kuroki, et al.Journal of Oleo Science|August 2, 2019
Effect of Dietary Oil Rich in Docosahexaenoic Acid-Bound Lysophosphatidylcholine Prepared from Fishery By-Products on Lipid and Fatty Acid Composition in Rat Liver and BrainRyota Hosomi, Kenji Fukunaga, Toshihiro Nagao, et al.Food Science and Biotechnology|September 29, 2018
Porcine hemoglobin promotes lipid excretion to feces more strongly than globin protein in ratsRyota Hosomi, Ren Otsuka, Hirofumi Arai, et al.Lipids|April 2, 2025
Lysophosphatidylcholine, rich in n-3 polyunsaturated fatty acids, inhibits leukotriene production by mouse mast cellsMikako Takasugi, Hirofumi Arai, Koki Sugimoto, et al.Journal of Oleo Science|June 14, 2021
Comparison of the Cholesterol-Lowering Effect of Scallop Oil Prepared from the Internal Organs of the Japanese Giant Scallop (Patinopecten yessoensis), Fish Oil, and Krill Oil in Obese Type II Diabetic KK-A y MiceKoki Sugimoto, Ryota Hosomi, Takaki Shimono, et al.Pageof 10